Elsa Groenink

• I am a baker at the pretzel shop, where we make all of our pretzels from scratch. We start by making the dough fresh that day, and then hand roll and shape each pretzel. We make cinnamon sugar, salt, and stuffed pretzels, as well as pretzel loaves. We also make a variety of dips and sauces to go with the pretzels. I have been trained and actively participate in the lye dipping station and know the proper procedures that go along with this. I also help to handle all of the kitchen ordering, organization, cleaning, and sending the products out to the markets that we sell at.

• Check students in and out for dance class
• Answer phones and any questions customers have about the company
• Check customers out for goods sold in the store
• Sized students for shoes and different dance items
• Clean the studio every day before we open
• Keep inventory and stock in the dance store

Serving my customers with custom baking and pastry orders out of my home.

Selling Cakes, cookies, brownies, cupcakes, cinnamon rolls, cake pops, muffins, royal icing cookies, and so much more.

All of my orders are customized to each customer and replicated to what they are looking for.