Summary
Overview
Work History
Education
Skills
Timeline
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Ely Manzo

Dunsmuir,CA

Summary

I am a detail-oriented team player with strong organizational skills. I'm able to handle multiple projects simultaneously with a high degree of accuracy. I seek to maintain full-time position with the option of part-time for the winter semester at COS

Overview

14
14
years of professional experience

Work History

Landscaping Manager

Self Employed
03.2020 - Current
  • Coordinated with other landscaping professionals to improve outdoor areas.
  • Removed debris and waste from outdoor areas.
  • Utilized power tools and landscaping machines to maintain outdoor areas.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Prepared soil for planting and sowing.
  • Monitored and evaluated condition of trees, shrubs, lawns and flowerbeds.
  • Installed stonework according to landscape design plan and client specifications.
  • Collaborated with gardeners to plan and design outdoor spaces.

Kitchen Manager

Sparky's Landing
08.2019 - 03.2021
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
  • Checked and tested foods to verify quality and temperature.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.

Canabis Extraction Technician

Mindful Medicinal Inc
02.2014 - 08.2019
  • Followed policies and procedures for daily operations to fully comply with state regulations.
  • Liaised with team on elements of extraction, infusion testing and formulating processes.
  • Maintained extraction and infusion operations by initiating, coordinating and supporting operational policies and procedures.
  • Performed quality assurance through analytical testing for quality, consistency and efficacy.
  • Kept equipment working properly with regular upkeep and planned preventive maintenance.
  • Performed equipment inspections before and after each shift, turning in equipment logs to supervisor.

Line Cook/Training Team

Black Bear Diner Restaurant
02.2010 - 06.2014
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Plated and presented all dishes to match established restaurant standards.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Trained employees for franchise openings

Education

No Degree - General Education

College of Siskiyous
Weed, CA

Studio Recording And Sound Engineering

Recording Workshop
Chillicothe, OH
06.2009

Skills

  • Usability Improvements
  • Practice Management
  • Routine Maintenance
  • Team Goals
  • Workflow Efficiency
  • Timely Project Completion
  • Daily Logs
  • Customer Feedback
  • Performance Improvement

Timeline

Landscaping Manager

Self Employed
03.2020 - Current

Kitchen Manager

Sparky's Landing
08.2019 - 03.2021

Canabis Extraction Technician

Mindful Medicinal Inc
02.2014 - 08.2019

Line Cook/Training Team

Black Bear Diner Restaurant
02.2010 - 06.2014

No Degree - General Education

College of Siskiyous

Studio Recording And Sound Engineering

Recording Workshop

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Ely Manzo