Emelia Ayebio
Woodstock,CT
Summary
Compassionate and dedicated Certified Home Health Aide with extensive experience at curdlies training school , skilled in patient care and mobility support. Proven ability to enhance client well-being through personalized care plans and emotional support, ensuring dignity and independence. Committed to maintaining accurate documentation and fostering positive relationships with clients and families.
Overview
11
11
years of professional experience
Work History
HHA
Elder Care Homecare
12.2025 - Current
- Assisted clients with daily living activities, enhancing comfort and independence.
- Monitored vital signs and reported changes to healthcare professionals for timely interventions.
- Administered prescribed medications and maintained accurate records of client health needs.
- Developed and implemented personalized care plans in collaboration with families and medical teams.
- Provided emotional support, fostering positive relationships to improve overall well-being of clients.
- Helped patients maintain personal hygiene through bathing, grooming, and toileting assistance when necessary for dignity preservation.
- Maintained a clean and safe home environment for patients, reducing falls and accidents.
- Assisted clients with daily living activities, enhancing their independence and quality of life.
- Performed light housekeeping duties including laundry linen changes sweeping vacuuming and mopping ensuring a clean and organized living space for patients.
- Performed laundry, grocery shopping and other light housekeeping duties as instructed by client.
- Assisted patients with dressing, grooming and feeding needs, helping to overcome, and adapt to mobility restrictions.
- Improved patient well-being by providing compassionate and attentive personal care.
- Assisted with meal planning and preparation according to dietary restrictions, meeting nutritional needs while adhering to personal preferences.
- Completed entries in log books, journals, and care plans to accurately document and report patient progress.
- Provided mobility assistance such as walking and regular exercising.
- Traveled to clients' homes to complete healthcare services and promote continuity of care.
- Assisted disabled clients to support independence and well-being.
- Monitored client health by performing routine pulse, temperature and blood pressure checks.
- Completed thorough documentation of patient care activities, maintaining accurate records for effective communication amongst the healthcare team.
- Followed nutritional plans to prepare optimal meals.
- Safely transferred patients using appropriate equipment such as Hoyer lifts or gait belts minimizing injury risks.
- Transported patients to medical appointments and social outings, fostering community engagement and overall wellbeing.
- Encouraged patients to participate in safe physical activity to help boost mood and improve overall wellness.
- Monitored vital signs regularly, promptly reporting any abnormalities or concerns to supervising nurse or physician.
- Promptly responded to emergency situations such as falls or medical crises providing immediate care and contacting appropriate personnel when necessary.
- Administered medications as prescribed, ensuring proper dosage and timely administration for optimal health outcomes.
- Prevented pressure ulcers through frequent repositioning and regular skin assessments, maintaining patient comfort while reducing complications.
- Collaborated with healthcare professionals to develop individualized care plans, addressing specific needs and goals of each patient.
- Educated family members on proper caregiving techniques in order to provide seamless continuity of care between shifts or visits.
- Monitored changes in clients' conditions to report concerns to supervisor.
- Provided direct personal care and administrative services to clients.
Cook Operator
Ginny Company
10.2015 - 01.2020
- Operated cooking equipment efficiently to prepare menu items according to specifications.
- Maintained cleanliness and organization of kitchen area, adhering to safety and sanitation standards.
- Assisted in inventory management by tracking ingredient levels and reporting shortages promptly.
- Collaborated with team members to ensure timely meal preparation and delivery during peak hours.
- Trained new staff on food preparation techniques and proper use of kitchen tools and equipment.
- Implemented process improvements that enhanced workflow efficiency in the kitchen environment.
- Monitored food quality throughout cooking processes, ensuring adherence to company standards.
- Enhanced customer satisfaction by preparing high-quality meals in a timely manner.
- Boosted revenue by participating in special events such as catering functions or promotional activities.
- Earned recognition from management for exceptional performance during busy periods or challenging circumstances.
- Trained new staff members on proper cooking techniques, equipment usage, and kitchen safety procedures.
- Developed strong working relationships with suppliers, negotiating deals to secure high-quality ingredients at competitive prices.
- Increased overall efficiency by multitasking during peak hours and effectively prioritizing tasks.
- Contributed to a positive work environment by fostering open communication channels among team members regarding best practices and areas for improvement.
- Assisted in menu development, incorporating seasonal ingredients and diverse cuisine options.
- Supported restaurant sustainability initiatives by utilizing locally-sourced produce when available.
- Prepared food items according to recipe to drive quality and consistency.
- Kept kitchen up to code for health and safety inspections.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Understood cooking techniques and fundamentals to maximize safe food handling.
- Cleaned and sanitized work areas, utensils and equipment.
- Operated grills, fryers and ovens to cook food items.
- Used kitchen equipment safely and reduced risk of injuries and burns.
- Received and stored food supplies, raw materials and other ingredients.
- Reduced customer waiting by batch cooking popular items during rush times.
Tv Co Host
Agrofie
09.2014 - 01.2015
- Collaborated with team to produce engaging content for agricultural discussions.
- Supported live broadcasts by managing technical equipment and ensuring high-quality audio-visuals.
- Assisted in developing promotional materials to enhance audience engagement and outreach efforts.
- Coordinated guest interviews, preparing questions and conducting pre-show research for informed discussions.
- Promoted brand partnerships by delivering authentic endorsements during broadcast segments.
- Contributed creative ideas for segment development, enhancing overall program quality and variety.
- Collaborated with the main host to develop captivating content, resulting in increased viewership.
- Prepared well-structured interview questions, leading to insightful conversations with guests.
- Provided constructive criticism to fellow team members when needed, supporting continuous improvement efforts within the production team.
- Assisted in producing special events and live broadcasts, contributing to their overall success.
- Interviewed show guests and moderated discussions.
Education
No Degree -
Curdles Training School
NYC Bronx Skills
- Patient care
- Meal preparation
- Personal hygiene assistance
- Feeding assistance
- First aid and safety
- Mobility support
- Care plan management
- Recording vital signs
- Client documentation
- Documentation
- Behavioral support
- Patient transportation
- Home safety assessments
- ADL support
- Physical therapy support
- State Driver's license
- Mobility activities
- Dementia support
- Toileting assistance
- Exercise program support
- Nutritional meal preparation
- Elder care
- Basic housekeeping
- Special needs care
- Bathing support
- Emotional support and companionship
- Daily charting
- Home health aide (HHA)
- HIPAA compliance
- Appointment scheduling
- Home care aide
- Blood glucose monitoring
- Disability support
- Certified home health aide (CHHA)
- Certified home health aide
Timeline
HHA
Elder Care Homecare
12.2025 - Current
Cook Operator
Ginny Company
10.2015 - 01.2020
Tv Co Host
Agrofie
09.2014 - 01.2015
No Degree -
Curdles Training School