Kitchen Crew Member
Xanterra Parks & Resorts
Yellowstone National Park, WY
05.2023 - 08.2025
- Maintained cleanliness of kitchen area and equipment, including mopping floors and sanitizing surfaces.
- Followed safety protocols while handling hot objects or operating machinery such as fryers or ovens.
- Ensured compliance with health regulations regarding food storage temperatures, sanitation procedures, and labeling requirements.
- Cleansed dishes quickly and efficiently in accordance with restaurant standards.
- Prepared food items such as salads and appetizers according to recipes.
- Performed various side duties like stocking ingredients or prepping vegetables when needed.