Proven leadership and customer service skills, adept at enhancing guest experiences while ensuring food safety compliance. Recognized for quick learning and effective team collaboration.
Overview
4
4
years of professional experience
Work History
Server
El Potro Mexican Bar and Grill
01.2024 - Current
Demonstrated strong multitasking skills by managing multiple tables at once without compromising service quality. Served food & beverages promptly with focused attention to customer needs.
Executed daily open & close procedures to prepare the dining space for future service.
Cultivated warm relationships with regular customers.
Collaborated with team members during busy shifts for efficient workflow.
Bussed & reset tables to keep dining room & work areas clean.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Server
GoGo on The Ocean
04.2021 - 09.2021
Developed a through knowledge of the restaurant menu, including ingredients & preparation methods & ensured compliance with all food safety and sanitation regulations.
Demonstrated ability to learn new menu items quickly & accurately.
Demonstrated expertise in providing excellent customer service to a wide variety of guests in a busy restaurant.
Successfully handled cash & credit card transactions, processed payments, & ensured accuracy in all sales.
Assisted with clean-up tasks, including dishwashing, sweeping, & mopping floors.
Restaurant Busser
Teresa’s Prime Steakhouse
02.2022 - 10.2022
Kept close eye on customers to quickly spot leaving guests & clear tables for future patrons.
Maintained a clean & safe dining environment by sweeping floors, wiping down surfaces.
Assisted servers in managing their sections by providing timely water refills, bread service & expedite food orders during busy hours by running food from the kitchen.
Supported the overall dining experience by setting up tables with appropriate silverware, glassware, and linens.
Provided respectful bussing services while operating within active dining rooms.
Hostess Manager
Teresa’s Prime Steakhouse
11.2022 - 08.2023
Handled reservations while seating 250+ guests per night
Effectively navigated peak operational hours while preserving outstanding customer satisfaction & fostering strong team dynamics.
Maintained up-to-date knowledge of menu offerings & specials, providing accurate information to guests upon arrival.
Improved wait time estimates by monitoring restaurant capacity and implementing efficient seating strategies.
Ensured sanitary conditions in all guest contact areas.
Retail Sales Associate
Hollister.Co
10.2023 - 01.2025
Greeted customers & helped with product questions, selections, and purchases.
Maintained a clean & organized store environment, enhancing the overall shopping experience for customers.