Emil Amirkhanov
West Hollywood,CA
Summary
Dedicated and adaptable chef/prep cook with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Chef, Line Cook
Sushi Tokyo Restaurant
New York, NY
05.2024 - 09.2024
- Made meals in accordance with company standards and requirements.
- Worked closely with management team in order to meet budget goals while maintaining high quality standards.
- Trained new chefs on proper cooking techniques and menu items.
- Planned menus, ordered supplies and managed kitchen staff.
- Managed daily operations of the kitchen including scheduling shifts for staff.
Chef/Prep Cook
Russian and Turkish Baths
New York, NY
03.2024 - 09.2024
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
Baker/Cook's Assistant/Busser
Bakeshop "Marigold"
Los Angeles, CA
02.2024 - 03.2024
- Worked with chef to prepare daily food specials and other supplies.
- Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
- Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
Dishwasher
Bon Appetite, Compass Group
Los Angeles, CA
10.2023 - 01.2024
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Assisted with basic food preparation tasks as needed, helping expedite meal service for guests.
- Inspected all returned dishes for cleanliness before restocking them on shelves.
Line Cook/Prep Cook
Bukhara
Tashkent, Uzbekistan
09.2022 - 11.2022
- Worked with chef to prepare daily food specials and other supplies.
- Prepared food orders to support waitstaff and other team members.
Prep Cook
Restaurants "Grabli" And "Caravan Sarai"
Moscow, Russia
03.2022 - 09.2022
- Worked with chef to prepare daily food specials and other supplies.
- Worked on salads, desserts and meat preparation to increase kitchen speed.
- Followed recipes to prepare meals according to customer specifications.
Server
Restaurant "Coffemainia"
Moscow, Russia
12.2021 - 03.2022
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
Education
Master of Arts - Opera Singer
Moscow State Institute of Music
Moscow, Russia07.2015
Moscow School of Bodybuilding And Fitness
Moscow, Russia2013
Skills
- Grilling and deep frying skills
- Menu Supervision
- Food safety and sanitation
- Menu Planning
- Employee training and development
- Kitchen Management
- Resource Management
Certification
ServSafe California Food Handler
Fitness and nutritionology certificate
Accomplishments
Laureate of international academic music competitions
Additional Information
Singer songwritter
Timeline
Chef, Line Cook
Sushi Tokyo Restaurant
05.2024 - 09.2024
Chef/Prep Cook
Russian and Turkish Baths
03.2024 - 09.2024
Baker/Cook's Assistant/Busser
Bakeshop "Marigold"
02.2024 - 03.2024
Dishwasher
Bon Appetite, Compass Group
10.2023 - 01.2024
Line Cook/Prep Cook
Bukhara
09.2022 - 11.2022
Prep Cook
Restaurants "Grabli" And "Caravan Sarai"
03.2022 - 09.2022
Server
Restaurant "Coffemainia"
12.2021 - 03.2022
Master of Arts - Opera Singer
Moscow State Institute of Music
Moscow School of Bodybuilding And Fitness
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