Emilie Mercado Ong

• Maintained organized work area by cleaning and removing hazards.
• Organized work to meet demanding production goals.
• Followed safety procedures and guidelines to maintain safe working environments.
• Made sure that products were produced on time and are of good quality.

• Operated kitchen equipment safely and efficiently, minimizing accidents and downtime.
• Kept all prep areas clean by sweeping, mopping and washing down counters.
• Enhanced customer satisfaction by providing efficient and friendly service.
• Took orders, prepared meals, and collected payments.
• Worked front counter, drive-thru and other areas.

• Provide services such as encoding, printing, downloading and all other operations provided by the computer shop
• Provide excellent customer care
• Maintain cleanliness and orderliness of the place
• Keep accurate records of logs and inventories of the shop
• Time customers of the number of minutes or hours they will use the computer or internet

Encoding .printing and downloading games and music

Maintain cleanliness and orderliness

• Input data into spreadsheets and databases.
• Maintained an organized and clean office environment to boost staff productivity and overall morale.

• Helping of the regular employee

• Operate the machine