Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Emilie Zuckerman

Pompano Beach

Summary

Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain a well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender

Advanced Hospitality Services
11.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Worked private catering events.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.

Restaurant Team Member

Breadwinner
02.2023 - 03.2024
  • Displayed excellent teamwork skills while working alongside fellow team members in a fast-paced environment.
  • Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Cultivated warm relationships with regular customers.

Front of House Staff Member

Pura Vida
11.2021 - 06.2022
  • Established welcoming atmosphere by greeting each guest warmly.
  • Contributed to positive guest experiences by assisting with menu recommendations and knowledgeably answering questions about food preparation and ingredients.
  • Played an integral role in resolving customer complaints quickly while maintaining professionalism under pressure situations.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.

Education

Associate of Arts - Psychology

University of Colorado At Boulder
Boulder, CO

Skills

  • Drink preparation techniques
  • Strong multitasking
  • Suggestive selling
  • Customer service
  • Highly reliable
  • Clear and effective communication
  • Patience and tolerance
  • Customer service expertise
  • Responsible alcohol service
  • Engaging and Outgoing personality
  • Cleanliness and hygiene
  • Service-oriented mindset

Certification

  • Diploma in Professional Bartending–ABC Bartending Schools

Timeline

Bartender

Advanced Hospitality Services
11.2024 - Current

Restaurant Team Member

Breadwinner
02.2023 - 03.2024

Front of House Staff Member

Pura Vida
11.2021 - 06.2022

Associate of Arts - Psychology

University of Colorado At Boulder

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Emilie Zuckerman