Skilled multitasker with superior work ethic and good teamwork, problem-solving and organizational skills. Willing to take on any task to help team. Reliable and dedicated team player with hardworking and resourceful approach.
Overview
4
4
years of professional experience
Work History
Sales Associate
Night Secrets
10.2023 - Current
Engaged with customers to build rapport and loyalty.
Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
Provided positive first impressions to welcome existing, new, and potential customers.
Accurately processed POS transactions, returning coin, currency, payment cards, and receipts to customers.
Answered customer questions about sizing, accessories, and merchandise care.
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Engaged with customers to effectively build rapport and lasting relationships.
Solved customer challenges by offering relevant products and services.
Built relationships with customers to encourage repeat business.
Answered customer questions about products and services, helped locate merchandise, and promoted key items.
Created inviting environment for customers by maintaining store organization and cleanliness.
Cookie Seller
Cookies n' Moore
02.2023 - 08.2023
Provided customers with detailed information about available services and products in bakery
Greeted customers to determine wants or needs
Cleaned shelves, counters and tables to maintain organized store
Optimized small workspace to maximize utility of sometimes cramped food truck working area
Juggled high volume of orders during lunch rush while making sure every customer received food as ordered
Prioritized service to develop relationships and improve customer regularity.
Barista
Agora Bakery + Cafe
10.2022 - 02.2023
Served and scooped ice cream, following sizing specifications
Cleaned counters, tables and fountain equipment, following quality checkpoints
Memorized menu items, identifying allergens to streamline service to customers
Greeted guests pleasantly, discussing specialty flavors and answering allergen concerns
Managed POS register to complete customer transactions
Processed payments on cash register and counted back bills and change to patrons
Answered phone calls, greeted store customers and provided exceptional service every time.
Professional Dog Bather
Splash and Dash
06.2021 - 07.2022
Assisted grooming staff with nail clipping, blow-drying and combing during peak hours and holidays
Developed long-term relationships with clients and bonded with animals through regular contact
Cleaned and disinfected kennels and common areas to reduce spread of illness from infected animals
Created consistent workflows by assisting with washing, drying and folding duties
Kept dogs safe by remaining alert to environmental conditions and nearby animals
Removed waste from kennels, runs and exercise areas and placed in trash receptacles or in-ground septic systems
Supported animal health by keeping areas clean, neat and properly sanitized.
Scone Maker
Pine Scone Cafe
11.2019 - 05.2021
Packaged and labeled baked goods with accurate descriptions and ingredients
Measured, mixed and prepped raw materials according to company specifications and recipes
Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods
Utilized measuring instruments, commercial-grade mixers and ovens to bake cakes and pastries
Placed dough in pans, molds and sheets and monitored products during baking to adjust temperature
Inspected baking equipment in accordance with cleanliness and safety standards
Maintained temperature, sweep and sanitation logs to document proper conditions
Observed color of baked products to adjust oven temperatures, humidity or conveyor speeds
Set ovens to appropriate temperatures to pre-heat
Combined ingredients by hand and with electric mixing equipment
Reviewed expiration dates on items and removed expired products from stock to maintain quality
Adhered to safety protocols to minimize mishaps and accidents with baking equipment
Blended ingredients and mixed dough, following recipes
Measured and weighed ingredients to prepare dough for recipes.