After exploring different career paths, I have found that I enjoy working alongside a Medical Office team. I am an organized and motivated employee eager to apply time management and organizational skills in various environments.
While working at Orlen Eye Care, I had the position of being both an Optometric Technician and a Receptionist.
I had the responsibility of pre-testing patients, ordering and dispensing contacts, scheduling appointments, checking in and out patients, referring patients to more advanced offices for extra care, and answering incoming calls.
As well as my responsibilities as a Technician, my additional responsibilities as the Manager had been to keep track of sales, having meetings with Business Representatives, managed paper filing systems by recording information, updating paperwork and maintaining documents, interviewed, and trained medical office teams.
Being a server consisted of not only taking orders and serving foods, but also hosting events. Because this restaurant was a Country Club, they hosted many events including weddings, baby showers, holiday parties, and awareness’s. I had the responsibilities of prepping for these events and serving food and alcoholic beverages.
Reason for leaving: I was looking for a job that would be suitable for my job career. Unfortunately, a server position wasn’t a requirement for an office position.
When I started working at T.J. Maxx, I was a store associate with the duties of keeping the store clean and organized, helping customers with any questions and requests, and checking customers out on the registers. After approximately five months of doing the responsibilities and proving myself, I was offered the Store Coordinator position on November 1, 2021. Being a Store Coordinator was filled with the responsibilities of training new associates, sending associates to their designates departments when recover was needed, calling for associated over the intercom when registers needed to be in use, making hourly announcements over the intercom, answering outgoing calls to the store, communicating with customers when they had an issue with a product, making tickets and applying discounts to damaged items, making break and lunch times for associates, closing and opening registers, making sure the back counter and registers were clean and organized at all times.