Emily Ruckh

• Provided assistance to staff in the daily operations of the organization.
• Collaborated with other volunteers to create a positive work environment.

• Worked to put smiles on low-income families faces

• Participated in team-building exercises to strengthen relationships among volunteers.
• Offered support and assistance to community members.
• Followed directions from supervisors and completed tasks within appropriate timeframe.
• Helped with prep, set up, and breakdown of community and public events.

• Served food and beverages to residents and confirmed complete orders.
• Cleaned tables and chairs to prepare dining area for next customers.
• Communicated effectively with kitchen staff regarding customer allergies or special requests.
• Made sure dining room environment was welcoming and friendly
• Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
• Explained menu options to guests, offered suggestions and took orders for food and beverages.
• Upheld high standards of sanitation in accordance with health department regulations.
• Served food and beverages to residents and immediately remedied issues with orders.
• Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
• Assisted in preparing salads, appetizers and desserts to speed up food service.
• Checked food before serving it to customers.
• Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.