I am a sophomore at Michigan State University pursuing a degree in Dietetics. I am passionate about nutrition and health, and I’m eager to apply my knowledge in a real-world setting. I enjoy working directly with people to make a positive impact on their health and well-being. I’m interested in the opportunity to work in a hospital setting, where I can contribute to patient care, support wellness initiatives, and continue to expand my understanding of clinical nutrition. I’m a dedicated and driven individual, with strong communication skills and a desire to learn and grow in the field of dietetics.