
I'm an 18-year-old responsible student with good judgment and time management skills. I have a fervor for making people happy through the food that I prepare. I was recently attending the Culinary Institute of America in St. Helena, California for an associates degree in baking and pastry. Frequently praised as hardworking by my peers, I can be relied upon to help your company achieve its goals. I'm extremely clean and organized, and I would make big difference for your company.
Food handlers certificate