Overview
Work History
Skills
References
Certification
Timeline
Generic

Emma Fabian

Newark,DE

Overview

6
6
years of professional experience
1
1
Certification

Work History

Bartender

Iron Hill Brewery
08.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Talked with guests to figure and make what cocktail or beer that they would best enjoy

Cook

Buffalo Wild Wings
11.2019 - 05.2024
  • Earned the "Serves Others Well" award and "Results Matter" Award
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Server

Crooked Hammock Brewery
01.2024 - 08.2024
  • Memorize over 20 draft beers and rotating drink specials in order to give customized recommendations to guests
  • Collaborate with kitchen staff and management to ensure order accuracy, resolve any issues, maintaining a seamless flow of service
  • Support coworkers during rush-hour by receiving additional food and beverage orders and delivering order from the kitchen to customers' tables rapidly and accurately
  • Leverage design thinking elements to create a comprehensive menu offering that resulted in check average increase

Manager

Odessa Diner
05.2022 - 10.2022
  • Managed the seating arrangement, and assigned servers to their tables
  • Sanitized menus, wrapped utensils, and kept hostess stand orderly
  • Warmly greet new and returning guests and developed relationships resulting in guests loyalty
  • Create schedules for full-time and part-time employees: approved or denied time off requests resulting in increases productivity due to accurate scheduling

Skills

  • Customer Service
  • Communication
  • Expediter
  • Collaborative
  • Detail-Oriented
  • Adaptable

References

Todd Picken(General Manger)

(614)204-0725

Tjpicken@gmail.com


Kristina Milburn(Manger)

(302)602-1201

Kmilburn@gmail.com


Justin Korenkiewicz(General Manger)

(610)717-6074

Justkoren@gmail.com

Certification

OABCC Certified


SERVSafe Food Handler

Timeline

Bartender

Iron Hill Brewery
08.2024 - Current

Server

Crooked Hammock Brewery
01.2024 - 08.2024

Manager

Odessa Diner
05.2022 - 10.2022

Cook

Buffalo Wild Wings
11.2019 - 05.2024

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Emma Fabian