Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Overview
2
2
years of professional experience
Work History
Store Associate
Dollar General Market
Brooklyn, MI
08.2022 - Current
Greeted customers to determine wants or needs.
Counted cash, made change and stored coupons to keep organized and balanced cash register drawer.
Prepared merchandise for purchase or rental.
Answered incoming calls regarding product inquiries or orders.
Unloaded and moved merchandise to maintain aisles and set up product displays.
Stocked, replenished and organized inventory to keep store merchandise fresh.
Ticketed, arranged and displayed merchandise to promote sales.
Demonstrated excellent customer service skills at all times.
Engaged positively with each customer, providing professional and polite support for sales and service needs.
Computed purchases and received and processed cash or credit payment.
Operated scanning equipment for price checks and stock replenishment.
Ensured the cleanliness and tidiness of the store.
Restaurant Crew Member
Tim Hortons
Brooklyn, MI
05.2022 - 08.2022
Strictly followed all safety protocols when handling hot equipment or hazardous materials.
Collaborated with team to deliver timely service of items.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Responded promptly to customer inquiries regarding menu items and special promotions.
Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
Processed customer orders quickly and accurately using computerized point-of-sale systems.
Maintained safe food handling practices to prevent germ spread.
Took orders, prepared foods and processed payments in full-service establishment.
Upheld high standards of productivity and quality in operations.
Washed dishes by hand or loaded them into dishwashers for cleaning.
Oversaw inventory in buffet and reported replacement needs to kitchen management.
Exceeded customer satisfaction by finding creative solutions to problems.