Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Barback
Truly LA
Los Angeles
06.2023 - Current
Maintained spotless, well-stocked bar organized and ready for customer demands.
Took food and drinks to bar and table customers.
Removed, washed and polished empty glasses, took plates to kitchen and discarded trash.
Maintained detailed inventory of bar supplies and stocked work areas.
Cleaned up spills and brought replacement items to tables.
Studied bartenders to learn recipes for different mixed cocktails.
Stocked refrigerating units with wines or bottled beer and replaced empty beer kegs.
Disinfected bathrooms and resupplied with proper paper products.
Sliced and pitted fruit used to garnish drinks.
Replenished bar glasses, garnishes and condiments.
Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
Placed orders for spirits, beer and liquor at start of each shift to maintain bar inventory.
Removed and disposed of bags from trash receptacles in and around bar area.
Cleaned bar and table surfaces throughout shift to help reduce risk of pathogens.
Greeted guests with friendliness and professionalism.
Effectively multitasked within fast-paced environment.
Resolved guest complaints to maintain complete customer satisfaction.
Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
Participated in ongoing training to enhance job skills and knowledge.
Worked in close collaboration with team members to ensure customers received high-quality service.
Cleaned up spills and broken glassware and safely disposed of sharp pieces.
Stocked service stations with ice, napkins and straws.
Removed trays and stacked dishes for return to kitchen after finished meals.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Screen Printer
Print Renegades
Los Angeles
12.2022 - Current
Processed multiple orders daily and managed production and shipment systems.
Inspected and repaired printing and design equipment.
Prepared machines for printing and operated one-and two-color printing presses, platemakers, hydraulic paper cutters and digital printers and copiers.
Mixed ink for correct color viscosity and tested mixes for temperature.
Prepared dyeing machines for production runs.
Managed and multitasked, completing multiple jobs at once
Created samples to ensure customer satisfaction.
Quality Assurance Supervisor
WOVN
Los Angeles
12.2019 - 10.2022
Supervised onboarding and training of new personnel to maximize capacities of the quality assurance team.
Enforced adherence to quality assurance procedures by reviewing subordinate's testing reports and following up on deviations.
Consulted with management and personnel to educate on QA standards.
Monitored QA procedures for adherence by employees, notifying personnel of non-compliance issues.
Inspected and repaired products to meet project expectations.
Collaborated with management to discuss effective plans for resolving major quality problems.
Contributed to business growth by confirming customer satisfaction with service and quality.
Enhanced customer satisfaction ratings by building client rapport and timely resolving crises and issues.
Inspected, removed, and replaced malfunctioning equipment and tools while routinely cleaning and maintaining tools and equipment to minimize workflow disruptions.
Screen Printer
Grow Your Own Media
Los Angeles
08.2017 - 12.2019
Kept track of daily orders and shipments.
Prepared machines for printing and operated one- and two-color printing presses, platemakers, hydraulic paper cutters, and digital printers and copiers.
Mixed ink for correct color viscosity and tested mixes for temperature.
Examined printed copy for correct ink density, position on paper, and registration.
Maintained adequate productivity by setting and enforcing deadlines.
Properly handled hazardous waste materials to uphold safety regulations.
Supplied clean-up rags by press, skids, trays, and straps.
Managed project schedules to guarantee client and in-house creative and design needs were met on time and within budget.
Maintained quality of prints within a 10% margin of error.
Barista
Curiocity Coffee
Los Angeles
03.2017 - 08.2017
Operated cash register, collected payments and provided accurate change
Prepared and served coffee, espresso drinks, blended coffees and teas
Maintained calm demeanor during high-volume periods and special events
Maintained clean and organized workspace, enabling coworkers to locate resources and product
Memorized official and off-menu coffee and tea preparations
Described menu items to customers and suggested products based on stated preferences
Received and accurately processed customer payments
Weighed, grounded and packed coffee to prepare customer orders
Created complex, hand-crafted beverages based upon customer preferences
Followed health, safety and sanitation guidelines to pass state inspections
Cleaned and sanitized work areas, utensils and equipment
Prepared numerous varieties of hot and iced drinks with high accuracy and consistently strong customer satisfaction.
Team Member
Shake Shack
Los Angeles
02.2016 - 03.2017
Operated cash register, collected payments and provided accurate change
Maintained order and cleanliness of work areas to conform with health codes
Acquired new skills to support team and further accommodate customer needs
Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations
Gathered ingredients and cleaned and cut food items to prep recipes
Washed, peeled and seeded fruits and vegetables
Followed recipes and customer requests to prepare high-quality, delicious meals
Operated cash register to process cash, check and credit card transactions.
Bartender/Barback
Tonic Beverage Catering
San Francisco
01.2014 - 02.2016
Removed, washed and polished empty glasses, took plates to kitchen and discarded trash
Maintained spotless, well-stocked bar organized and ready for customer demands
Replenished bar glasses, garnishes and condiments
Maintained detailed inventory of bar supplies and stocked work areas
Studied bartenders to learn recipes for different mixed cocktails
Monitored patron alcohol consumption to encourage safety
Recommended food and drinks to patrons based on preference, pairings and special promotions
Kept track of bar tabs and transferred open tabs to dining area for wait staff
Checked identification for each person purchasing alcohol
Backed up cashier staff to process customer orders and payments
Collected and processed payments via cash and credit card
Delivered high-quality beverages in fast-paced, customer-centered setting
Completed side work, such as stocking bar items, rolling silverware, polishing glasses, cleaning menus and replenishing condiments
Complied with local and state liquor and food handling laws and regulations
Resolved issues with guest orders
Bussed tables and bar areas, reset table supplies and sanitized surfaces.
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