Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
years of professional experience
Work History
Sales Associate
American Eagle Outfitters, Inc
08.2021 - 08.2022
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Helped customers locate products and checked store system for merchandise at other sites.
Prepared merchandise for sales floor by pricing or tagging.
Rotated stock and restocked shelves to maintain product availability and store appearance.
Managed returns, exchanges and refunds in accordance with store policy.
Answered customer questions about sizing, accessories, and merchandise care.
Provided positive first impressions to welcome existing, new, and potential customers.
Accurately processed POS transactions, returning coin, currency, payment cards, and receipts to customers.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Answered customer questions about products and services, helped locate merchandise, and promoted key items.
Managed efficient cash register operations.
Restaurant Hostess
Campestre Mexican Restaurant
Lexington, KY
10.2020 - 06.2021
Provided exceptional service through friendly interactions with customers, answering questions and addressing concerns.
Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
Assisted in maintaining a clean and inviting restaurant environment by clearing tables and setting up for the next guests.
Contributed to a positive team atmosphere by supporting coworkers during peak hours or when understaffed.
Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
Communicated clearly with kitchen staff about guest needs and dietary restrictions, ensuring accurate orders were prepared as requested.