Emma Paez
Sacramento,CA
Summary
Dedicated professional with a proven track record at Bad Bakers, excelling in pastry making and enhancing customer satisfaction through exceptional service. Mastered bakery equipment and sanitation practices, contributing to operational improvements and a loyal customer base. Demonstrated leadership by fostering teamwork and efficiently coordinating closing procedures.
The gap in my time working there was taken to focus on school once I felt I was ready to take on more responsibility I returned.
Overview
1
1
year of professional experience
Work History
Bakery Assistant / Cashier
Bad Bakers
11.2024 - Current
- Operated commercial kitchen equipment and tools.
- Maintained high-quality standards by following proper baking techniques and adhering to strict hygiene guidelines.
- Handled cash and digital transactions ensuring costumers got their correct change back.
- Developed a loyal customer base due to excellent interpersonal skills while taking orders or responding to inquiries about various baked goods.
- Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
- Expedited customer orders through effective communication with the baking team, ensuring timely completion of requested items.
Night Closer
Bad Bakers
05.2024 - 08.2024
- Assisted in creating a positive work atmosphere by maintaining professional conduct and providing support to fellow team members during closing shifts.
- Coordinated breaks, communicating effectively with other team members.
- Maintained a clean and organized store environment by completing nightly cleaning tasks, leading to increased customer satisfaction.
- Supported team members in daily tasks, fostering a collaborative work environment during closing hours.
- Ensured timely completion of nightly duties, allowing staff to leave on schedule each night.
- Contributed to positive employee morale by fostering open communication among night staff members.
Education
Sacramento Academic And Professional Academy
Sacramento, CASkills
- Recipe following
- Product packaging
- Pastry making
- Sanitation practices
- Order fulfillment
- Bakery equipment operation
Timeline
Bakery Assistant / Cashier
Bad Bakers
11.2024 - Current
Night Closer
Bad Bakers
05.2024 - 08.2024
Sacramento Academic And Professional Academy
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