Summary
Overview
Work History
Education
Generic

Vadeline Victor

Oakland park,Florida

Summary

Customer-oriented professional with a passion for food and a commitment to quality. Outgoing Prepared Foods Team Member working well with others, engaging customers and proactively finding ways to promote products. Customer service and sales professional successful at improving customer retention rates and growing revenue. Organized, motivated and hardworking with proficiency in [Software Program].

Overview

8
8
years of professional experience

Work History

Food Preparation Worker

Farm to Fork Natural Foods
Sunrise , FL
04.2016 - 07.2018
  • Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.
  • Maintained composure and work quality while under stress.
  • Ensured proper handling and preservation methods while packaging and storing food products.
  • Skillfully promoted items on beverage lists and restaurant specials.
  • Assisted co-workers whenever possible.
  • Operated all kitchen equipment adeptly.
  • Assisted customers with carry-out service.

cachier

Venise Caribean restaurent
wilton manos, Florida
06.2018 - Current
  • Supported Chief Operating Officer with daily operational functions.
  • Worked directly with [departments, clients, management] to achieve [result].
  • Entered details such as payments, account information and call logs into the computer system.

Education

High School Diploma -

Colllege Adventist Cap ht ( HAITI)
HAITI
2014

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Vadeline Victor