Versatile hospitality professional with extensive experience in guest and food services. Renowned for delivering exceptional customer experiences at the front desk or in a restaurant. Skilled in warm guest greetings, efficient reservation management, and knowledgeable menu recommendations. Proven ability to handle high-pressure situations gracefully, ensuring prompt resolution of concerns and maintaining a positive environment. Demonstrated success in enhancing customer service metrics through effective communication and teamwork. Eager to apply expertise in a dynamic new role.