Enangnon FIOGBE

Work History

Warehouse Assistant

Groves Electrical Services, Inc

08.2024 - Current

Loaded and unloaded delivery trucks promptly for further distribution.
Prepared orders for shipment by picking, packing, and labeling merchandise.
Packaged and shipped orders accurately to promote safe and quick delivery to customers.
Maintained a safe work environment by adhering to safety protocols and regularly inspecting warehouse equipment.
Cleaned and maintained warehouse in compliance with OSHA safety standards.
Operated forklifts, pallet jacks and other warehouse equipment to move goods quickly and safely.
Assisted with stock takes and cycle counts to promote accurate inventory processes.
Maintained clean workspace consistently; keeping aisles clear from obstructions promoting workplace safety.
Received and processed incoming stock to keep inventory levels accurate and up-to-date.
Reduced order processing time by effectively coordinating with team members to pick, pack, and ship products quickly.
Ensured optimal use of storage space through proper organization, stacking, and labeling of products within the warehouse facility.
Contributed to smooth operations by assisting with the accurate receipt, storage, and dispatch of goods.
Conducted inventory control checks and maintained equipment to keep warehouse well-stocked and equipment in good working order.
Collaborated with team members on special projects as needed, demonstrating adaptability and a strong work ethic.
Increased accuracy in order fulfillment through diligent attention to detail and double-checking of product information.
Trained new hires on warehouse equipment usage improving their productivity contributing towards the company goals.
Placed incoming inventory in optimal storage locations to promote continued accuracy and easy retrieval.
Accelerated order processing times during peak periods through effective time management strategies and prioritizing tasks based on urgency.
Facilitated accurate inventory tracking by conducting regular audits and maintaining up-to-date records in the database system.
Proactively identified damaged or defective items before shipping, minimizing potential customer dissatisfaction and the need for returns.
Supported timely delivery of orders by efficiently loading trucks according to established procedures and schedules.
Collaborated with other departments to optimize warehouse operations and keep production high.
Assisted in reducing warehouse costs by identifying areas for improvement and suggesting cost-saving measures.
Responded promptly to customer inquiries regarding order status, providing exceptional service while resolving any issues that arose.
Exhibited excellent problem-solving skills when confronted with logistical challenges or discrepancies in inventory counts.
Assisting with returns and exchanges to restore customer confidence and prevent loss of business.
Enhanced team productivity by organizing and leading weekly strategy meetings.
Reduced shipment errors, meticulously verifying items against order sheets before dispatch.
Enhanced security measures, implementing stricter access controls and surveillance to prevent loss and theft.
Optimized storage layout for easy access and retrieval of goods, significantly reducing time required to locate items.
Streamlined receiving process to expedite availability of new stock on warehouse floor.
Ensured warehouse inventory accuracy by conducting regular stock takes and updating database accordingly.
Increased accuracy in inventory management by introducing barcode scanning system.
Boosted customer satisfaction by ensuring timely dispatch of orders, even during peak seasons.
Supported continuous improvement by providing feedback on workflow inefficiencies to management.
Achieved significant reduction in order processing times by adopting and training staff on new software.
Contributed to environmental sustainability by implementing waste reduction and recycling programs in warehouse.
Maintained safe work environment, conducting routine checks and adhering to health and safety guidelines.
Facilitated smoother operations, coordinating between warehouse and logistics teams to align on delivery schedules.
Enhanced team morale and cooperation through initiation of team-building activities.
Reduced downtime in operations by maintaining and performing minor repairs on warehouse equipment.
Assisted in development of disaster recovery plan, ensuring business continuity in emergency situations.
Maximized space utilization, reorganizing storage areas to accommodate incoming stock efficiently.
Fostered culture of continuous learning, organizing training sessions on safety and operational best practices.
Played pivotal role in meeting seasonal demand spikes, coordinating extra shifts and temporary staff hiring.
Improved order fulfillment efficiency with implementation of streamlined packing process.
Packed, secured, labeled and applied postage to materials to prepare items for shipment.
Inspected incoming and outgoing shipments to identify discrepancies with records.
Sorted and delivered materials to different work areas and staff.
Verified orders by comparing names and quantity of items packaged with shipping documents.
Utilized forklift or pallet truck to load, unload, transport and store goods.
Monitored inventory to maintain sufficient supply levels to meet business and customer needs.
Compared shipping orders and invoices against contents received to verify accuracy.
Handled day-to-day shipping and receiving overseeing more than Number packages per day.
Moved shipment materials to and from designated areas using lift and hand trucks.
Requisitioned new supplies and maintained storage areas for smooth department operations.
Worked effectively with shippers to resolve shipment issues, damaged materials and shortages.
Supported reporting, accounting and recordkeeping staff with accurate updates regarding shipment information.
Processed required paperwork to expedite handling of shipped and received goods.
Rejected damaged items, recorded shortages and corresponded with shippers to rectify issues.
Factored shipping procedures, rates and routes in making determinations on best shipping methods for materials.
Conducted research to address shipping errors and packaging mistakes.
Corresponded with carrier representatives to make arrangements and provide instructions for shipment and delivery of orders.
Drafted and managed work and shipping orders, bills of lading, and shipping route materials for accurate and compliant recordkeeping.
Partnered with representatives from different carriers to arrange materials shipments.
Maintained up-to-date price lists to accurately calculate shipping, shortage and demurrage costs.

Cook's Assistant and Dishwasher

Mabel's African Cuisine Bar

01.2021 - 07.2024

Cleaned and maintained work areas, equipment and utensils.
Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
Followed food safety practices and sanitation guidelines.
Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Maintained composure and work quality while under stress.
Assisted in setting up and breaking down kitchen stations.
Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Prepared sandwiches, salads and other specialty items according to customer specifications.
Stocked and rotated food items according to expiration dates.
Operated food slicers, grinders and chopper in accordance with safety guidelines.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Loaded dishes, glasses and tableware into dishwashing machines.
Monitored food temperature, discarding items not stored correctly.
Lifted and carried heavy materials.
Trained new staff on food preparation and safety procedures.
Maintained high personal grooming standards and uniform presentation.
Pushed, pulled and transported large loads and objects.
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Excellent communication skills, both verbal and written.
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness and willingness to help wherever needed.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Passionate about learning and committed to continual improvement.
Worked flexible hours across night, weekend, and holiday shifts.
Managed time efficiently in order to complete all tasks within deadlines.
Organized and detail-oriented with a strong work ethic.
Paid attention to detail while completing assignments.
Used critical thinking to break down problems, evaluate solutions and make decisions.
Strengthened communication skills through regular interactions with others.
Adaptable and proficient in learning new concepts quickly and efficiently.
Learned and adapted quickly to new technology and software applications.
Proved successful working within tight deadlines and a fast-paced environment.
Developed and maintained courteous and effective working relationships.
Demonstrated strong organizational and time management skills while managing multiple projects.
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Followed supervisor instructions to complete tasks on time.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
Stepped into additional roles during busy times to boost coverage of important stations.
Assisted with basic food preparation tasks as needed, helping expedite meal service for guests.
Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
Reduced dish breakage by carefully handling delicate items during the washing process.
Maintained a safe working environment by properly using and storing cleaning chemicals according to safety guidelines.
Streamlined dishwashing processes by prioritizing incoming dirty dishes based on usage needs of the kitchen staff.
Fostered a positive work environment by maintaining a professional attitude and appearance at all times.
Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
Collaborated effectively with servers and bussers to ensure timely clearing of tables, enhancing guest experience throughout their visit.
Minimized cross-contamination risks by following proper procedures for washing cutting boards, knives, and other essential tools.
Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.
Exceeded health code standards with diligent attention to detail when cleaning all surfaces within the dishwashing area.
Demonstrated flexibility in adjusting work schedule to accommodate fluctuating business demands during peak dining hours or special events.
Inspected dishwashing equipment and reported issues to supervisor.
Improved workflow efficiency in tight spaces while maneuvering heavy trays of dirty dishes from the dining room to the dishwashing station without incident.
Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or Type items used often by kitchen staff.
Maximized dishwasher efficiency by regularly inspecting and performing minor maintenance on the machine when necessary.
Enhanced equipment longevity, performing routine checks and maintenance on dishwasher to ensure optimal performance.
Minimized water usage and environmental impact with effective washing techniques, aligning with sustainability goals.
Bolstered team morale and productivity by maintaining positive attitude and assisting colleagues during high-pressure periods.
Fostered collaborative work environment, sharing best practices with new team members for maintaining high standards of kitchen cleanliness.
Increased kitchen efficiency, organizing clean dishes and utensils in accessible manner for culinary staff.
Streamlined waste management procedures, effectively sorting and disposing of garbage and recycling materials.
Contributed to inventory management by reporting low supplies of cleaning agents and dishware to management.
Ensured timely availability of kitchenware, speeding up service during peak times with efficient dishwashing routines.
Improved safety in kitchen by properly handling and storing cleaning chemicals and supplies.
Improved operational efficiency by implementing system for pre-soaking heavily soiled pots and pans, reducing cleaning time.
Reinforced health codes compliance, regularly cleaning and sanitizing dishwasher area and sinks.
Supported kitchen staff by preparing work areas before rush hours, streamlining cooking and serving process.
Enhanced dining experience for customers by ensuring clean, spot-free dishes and utensils.
Contributed to team effort, assisting with food prep tasks during off-peak hours to support kitchen staff.
Facilitated smooth kitchen operations, promptly addressing any malfunctions with dishwashing equipment to prevent downtime.
Supported culture of hygiene and cleanliness, participating in regular kitchen cleaning and sanitation drives.
Optimized cleaning processes, experimenting with different detergents and wash cycles to achieve superior cleanliness.
Assisted in food storage organization, labeling and dating food items for easy retrieval and rotation.
Maintained cleanliness and sanitation in kitchen, contributing to healthy working environment by rigorously following cleaning schedules.
Reduced risk of cross-contamination, meticulously organizing dishware and kitchen tools after thorough washing and sanitization.
Stored dishes, utensils and kitchen equipment in proper locations.
Washed dishes and assisted in bussing tables.
Sorted and rinsed dirty dishes, glasses and utensils prior to washing.
Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
Monitored dishwashing machines for proper functioning.
Increased machine efficiency by scraping and pre-washing dishes.
Gently moved glassware, crystal, and other delicate items to prevent breakage.
Maintained proper temperatures, behaviors, and controls to meet or exceed health department standards.
Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning.

Commercial Manager at Royal Prestige

Royal Prestige Authorized Dealer

01.2020 - 12.2020

Strengthened client relationships through regular communication and timely resolution of issues, leading to increased customer satisfaction.
Used key metrics and prepared reports for senior management to monitor performance of commercial activities.
Monitored competitor activity, utilizing insights to inform strategic planning and decision-making processes.
Strengthened team and organization by recruiting and hiring Number qualified employees.
Enhanced product offerings by conducting market research and identifying emerging trends within the industry.
Managed and analyzed budgets, P&L, balance sheets and sales reports.
Managed budgets and financial reporting, ensuring accurate forecasting and cost control for optimal profitability.
Built relationships with clients to establish new contracts.
Implemented training programs for staff members, improving overall team performance and productivity levels.
Negotiated contracts and product prices by collaborating with vendors and developers.
Improved profit margins through diligent expense monitoring and the implementation of cost-saving initiatives where appropriate.
Negotiated contracts with suppliers, securing favorable terms that resulted in significant cost savings.

Tourist Taxi Driver

Roatan Independent Tour

01.2013 - 12.2019

Provided safe transportation for passengers during inclement weather conditions, adjusting driving techniques accordingly.
Safely transported passengers to their desired locations, adhering to all traffic laws and regulations.
Delivered consistent punctuality for pickups, minimizing wait times for passengers and enhancing overall satisfaction levels.
Increased repeat business through building rapport with clients and providing exceptional service during taxi rides.
Contributed to company growth by actively seeking referrals from satisfied clients after completing successful trips.
Ensured vehicle maintenance by performing regular checkups, oil changes, and tire rotations, reducing downtime and repair costs.
Offered language assistance when necessary, utilizing multilingual skills to communicate effectively with international tourists.
Kept detailed records of daily trips, including mileage logs and maintenance reports for accurate accounting purposes.
Invested in continuous professional development by attending training seminars on safe driving practices and customer service techniques.
Maintained a clean and comfortable vehicle for passengers, ensuring a positive travel experience.
Handled transactions accurately, processing cash payments or credit card transactions as needed.
Collaborated with other drivers in the fleet to optimize coverage of high-demand areas during peak seasons.
Improved time management skills by effectively navigating traffic congestion and finding efficient routes to destinations.
Enhanced customer satisfaction by providing friendly and knowledgeable guidance on local attractions and recommendations.
Assisted tourists in loading and unloading luggage, demonstrating professionalism and courtesy at all times.
Streamlined communication with dispatchers, promptly responding to calls for pickups and updates on availability.
Developed strong knowledge of local geography, enabling quick identification of optimal routes based on real-time traffic conditions.
Adapted to changing passenger demands by offering additional services such as guided tours or airport shuttle transfers when requested.
Drove safely and obeyed traffic laws to avoid accidents and injuries.
Picked up and transported passengers to destinations by following fast and safe routes to provide good customer service.
Arrived on time to customer appointments.
Checked oil, fuel and other fluid levels to keep vehicles in good working condition and avoid breakdowns.
Upheld high standards of cleanliness, sanitation, and service.
Maximized passenger satisfaction by keeping vehicles in safe and clean operating condition.
Communicated with passengers to answer questions about areas and services and provide comfortable traveling experiences.
Maintained log of daily trips to keep accurate records of fares and destinations.
Waited for passengers at designated high-volume locations such as airports and popular nightlife spots.
Accepted payments and provided receipts for fares to keep accurate records of transactions.
Managed teams of drivers, shift schedules and reservation calendars.
Operated party vehicles, buses and town cars.
Hired new drivers, maintained performance and managed customer service.
Followed road rules to protect passengers and prevent accidents.
Helped passengers with questions or area information such as points of interest and entertainment options.
Handled upkeep for taxi, added fuels, cleaned exterior, and sprayed out interior.
Offered above-and-beyond service to every rider to encourage repeat business.
Managed preventive maintenance on vehicle to maintain optimal condition.
Frequented high-volume areas such as airports and bars to pick up spontaneous fares.
Obtained fares from passengers, issued change and secured cash from theft.
Used mobile application to connect with customers, track distances and report locations.
Controlled operation of taximeter to accurately track distances and fares.
Communicated frequently with dispatch to obtain new pickup information and share delays or other important details.

Teaching Collaborator in Mathematics

Carlos III University of Madrid, Spain

01.2011 - 07.2012

Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.

Summary

Overview

Work History

Warehouse Assistant

Cook's Assistant and Dishwasher

Commercial Manager at Royal Prestige

Tourist Taxi Driver

Teaching Collaborator in Mathematics

Education

Certificate Of OSHA - Occupational Safety And Health Administration

Food Handler Certificate - Food Safety

Master In Industrial Mathematics - Applied Mathematics

Engineer Telecommunications - Telecommunication And Electronics

Skills

Languages

Timeline

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