Summary
Overview
Work History
Education
Skills
Timeline
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Enrique Saucedo

Los Angeles,CA

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

14
14
years of professional experience

Work History

Line Cook

Tatsu Ramen
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.

Labourer

People Ready Temp Service
01.2018 - Current
  • Set up machines to start production cycles and controlled machine settings.
  • Fed raw materials into machines.
  • Inspected machine parts with measuring tools.
  • Kept accurate records of defective units or products.

Cashier

Ross Dress For Less
12.2008 - 12.2009
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Helped customers complete purchases, locate items and join reward programs.
  • Restocked and organized merchandise in front lanes.

Front End Manager

Staples Office Supplies
11.1998 - 09.2006
  • Maintained strong customer relations and effective customer service standards.
  • Supervised and guided new employees and responded quickly to questions to improve understanding of job responsibilities.
  • Oversaw cashier operations, bookkeeping and security.

Education

Genal Education - N/A

John Marshall Senior High School
Los Angeles, CA
06.1998

Skills

  • Reliable and Trustworthy
  • Food Safety Standards
  • Professional Attitude
  • Cold Service
  • Teamwork and Collaboration
  • Ingredient Preparation
  • Ingredient Weighing and Measuring
  • Cooking Method Accuracy
  • Kitchen Station Setup
  • Sauces Mixing
  • Ingredient Stocking
  • Food Preparation
  • Food Allergen Safety
  • Time Management
  • Special Requests
  • Sanitation Standards Compliance
  • Kitchen Equipment Management
  • Kitchen Sanitization
  • Menu Item Memorization
  • Menu Coordination
  • Garnishing
  • Portioning

Timeline

Labourer

People Ready Temp Service
01.2018 - Current

Cashier

Ross Dress For Less
12.2008 - 12.2009

Front End Manager

Staples Office Supplies
11.1998 - 09.2006

Line Cook

Tatsu Ramen

Genal Education - N/A

John Marshall Senior High School

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Enrique Saucedo