Eric Eblin
Pickerington,OH
Summary
Responsible professional skilled in ingredient preparation, batch cooking and plating. Brings stamina for lifting heavy items and standing for long periods of time. Knowledgeable and precise individual committed to maintaining clean, orderly kitchen and delivering high-quality, delicious food.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Product Integration
TD Syynex
Lockbourne, OH
01.2025 - Current
- Set up store server racks and program hardware based on company specifications and orders.
- Configured network settings for local area networks and wide area networks.
- Built custom workstations according to customer specifications.
- Work with team to conduct store POS and government systems testing.
Line Cook
Nocterra
Columbus, Ohio
06.2024 - Current
- Established and organized work stations, ensuring they were fully stocked with necessary supplies.
- Executed food preparation tasks such as vegetable chopping, meat butchering, and sauce preparation for service.
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
Line Cook /Catering Sous Chef
Brewdog
Canal Winchester, Ohio
02.2023 - 04.2024
- Closely supervised kitchen operations and food preparation
- Ensure for top quality food
- Developed training programs for kitchen staff to enhance their skills
- Implemented menu changes
- Partnered with event management team, enhancing the outcome of restaurant weddings and local events
Project Manager
Limited Brands Inc.
Columbus, Ohio
05.2021 - 12.2022
- Contributed to the support of technicians in point of sale imaging.
- Contributed to the support of 40-50 stores monthly in collaboration with a team.
- Taught store management and certified technicians the process of setting up hardware in stores.
Server /Kitchen Line Cook
Oliver Garden
Kansas City, MO
04.2019 - 04.2021
- Monitored food production operations to ensure conformance with established standards for quality, freshness, portion size, temperature control and presentation.
- Checked temperature of food items during cooking and serving.
- Checked food quality while preparing and serving it.
- Conducted training sessions for new staff members on culinary techniques, safety protocols, and proper use of kitchen equipment.
IT Super User
Proligistix
Groveport, Ohio
06.2018 - 03.2019
- Managed the maintenance and updating of existing projects for current company.
- Ensured proper upkeep and cleanliness of company hardware
- Worked closely with the network team to ensure the stability of the network infrastructure
- Provided insights for switch and port locations for hardware installation in warehouse.
Support Desk
PCMall
Columbus, Ohio
10.2015 - 05.2018
- Managed user accounts, groups, and computer objects in Active Directory.
- Manages execution of the customer experience through effective planning, prioritizing, communication and follow up.
- Guide customers through detail oriented instructions
Manager
SUBWAY®Restaurants
Columbus, OH
05.2012 - 08.2015
- Developed and implemented strategies to improve customer service experience.
- Supported staff training, development and evaluation.
- Identified needs of customers promptly and efficiently.
- Perform open and close functions; banking and cash drawer reconciliation daily.
Education
Network Information Systems - Networking And Hardware
MyComputerCareer.com / TechSkills
Polaris11-2016
Some College (No Degree) - Computer Information Systems
Central Ohio Technical College
NewarkSkills
- Food rotation
- Line Management
- Kitchen Operations
- Ingredient Preparation
- Inventory Management
- Portioning
- Foodservice sanitation
- Kitchen Sanitization
- Highly motivated
- Back of House Operations
- Workload Management
- Kitchen Equipment Management
- Hardware installation
- Network configuration
- POS system support
- Advanced troubleshooting
- Machine disassembly
Certification
- Windows 7 configuration
- MTA Security
- MTA Printer
- MTA operating systems
- COMPTIA A+
Education and Training
other
Current Projects
- COMPTIA Security +
Timeline
Product Integration
TD Syynex
01.2025 - Current
Line Cook
Nocterra
06.2024 - Current
Line Cook /Catering Sous Chef
Brewdog
02.2023 - 04.2024
Project Manager
Limited Brands Inc.
05.2021 - 12.2022
Server /Kitchen Line Cook
Oliver Garden
04.2019 - 04.2021
IT Super User
Proligistix
06.2018 - 03.2019
Support Desk
PCMall
10.2015 - 05.2018
Manager
SUBWAY®Restaurants
05.2012 - 08.2015
Network Information Systems - Networking And Hardware
MyComputerCareer.com / TechSkills
Some College (No Degree) - Computer Information Systems
Central Ohio Technical College
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