Summary
Overview
Work History
Education
Skills
Timeline
Generic

Eric Goldberg

New Port Richey

Summary

Knowledgeable with strong foundation in inventory management and analysis. Proven ability to optimize inventory levels, reduce waste, and improve accuracy. Demonstrated expertise in data analysis and process improvement, ensuring efficient and effective inventory control.

Strong analytical skills and proven track record in optimizing stock levels and reducing costs. Skilled in data analysis, forecasting, and inventory control systems, with keen focus on improving operational efficiency. Known for fostering team collaboration and adaptability, ensuring reliable performance and alignment with organizational goals.

Overview

11
11
years of professional experience

Work History

Inventory Analyst

Sani Chem
05.2025 - Current
  • Analyzed inventory levels to optimize stock replenishment processes.
  • Developed and implemented inventory tracking methods using ERP systems.
  • Collaborated with supply chain teams to forecast demand accurately.
  • Conducted regular audits ensuring compliance with inventory management policies.
  • Identified process inefficiencies, recommending solutions to enhance operational workflows.
  • Ensured timely replenishment of stock, closely monitoring lead times and coordinating with suppliers for on-time deliveries.
  • Assisted in reducing excess inventory by identifying slow-moving items and implementing targeted sales strategies.

Pool Leak Technician

Florida Leak Locators
06.2023 - Current
  • Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
  • Trained new technicians on standard operating procedures, ensuring consistency across the team.
  • Performed troubleshooting and diagnosis on malfunctioning equipment.
  • Maintained compliance with regulatory standards and safety requirements.
  • Completed complex repairs quickly by leveraging strong diagnostic skills and attention to detail.
  • Completed job reports and logs immediately following service calls.
  • Increased customer satisfaction with prompt and knowledgeable support for various technical issues.

Meat Department Manager

Publix
08.2020 - 06.2023
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
  • Boosted sales through strategic merchandising of meat products, creating eye-catching displays and promotions.
  • Trained new employees on handling, safety and stocking procedures.
  • Reduced waste and shrinkage by closely monitoring product expiration dates and rotating stock accordingly.
  • Increased department efficiency by implementing new inventory management systems and procedures.
  • Maintained compliance with all federal, state, and local food safety regulations through diligent record-keeping and regular staff training.

Assistant Meat Manager

Publix
06.2018 - 08.2021
  • Enhanced customer satisfaction by providing exceptional service and product recommendations.
  • Trained meat department employees and supervised product placement, rotation, signage and display activities to foster positive customer experience.
  • Ordered and received products under direction of Meat Manager to maintain high quality and proper quantity.
  • Supported cost reduction efforts by identifying areas of potential loss due to spoilage or shrinkage within the meat department.

Meat Cutter

Publix
08.2014 - 06.2018
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
  • Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
  • Trained new employees on handling, safety and stocking procedures.
  • Cut meats to customer specifications and answered questions about specialty products.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Maintained a clean and organized workspace for maximum productivity and safety.

Education

High School Diploma -

Gaither High School

Associate of Science - Business Administration And Management

St Petersburg College
03-2026

Skills

  • Attention to Detail
  • Customer Service
  • Works Well Under Pressure
  • Multitasking and Organization
  • Written/Verbal Communication
  • Quality Control
  • Documentation And Reporting
  • Work Planning and Prioritization
  • Heavy Lifting
  • Workload Management
  • OSHA Compliance
  • Relationship Building
  • Demand forecasting
  • Supply and demand requirements

Timeline

Inventory Analyst

Sani Chem
05.2025 - Current

Pool Leak Technician

Florida Leak Locators
06.2023 - Current

Meat Department Manager

Publix
08.2020 - 06.2023

Assistant Meat Manager

Publix
06.2018 - 08.2021

Meat Cutter

Publix
08.2014 - 06.2018

High School Diploma -

Gaither High School

Associate of Science - Business Administration And Management

St Petersburg College