ERIC LINDER
Austell
Summary
Skilled at managing fast-paced commercial cleaning projects alone or as part of a team. Quality-driven and knowledgeable with a good understanding of time management requirements and a flexible schedule.
Overview
14
14
years of professional experience
Work History
Commercial Janitorial Cleaner
Preferred Personnel Solutions
01.2026 - Current
- Disposed of trash and recyclables each day to avoid waste buildup.
- Adhered to company policies for appearance, thoroughness, and facility security.
- Improved building cleanliness with continuous sanitizing of high-touch areas.
- Handled equipment, chemicals, and materials properly and with caution.
- Cleaned building floors by sweeping, mopping, and scrubbing floors.
- Organized and used industrial cleaning products following strict safety procedures.
- Used steam cleaners and vacuum cleaners to clean floors and carpets.
Janitorial Technician
Kenny Great Pies
11.2021 - 09.2025
- Maintained cleanliness and sanitation of the facility to meet safety and health standards
- Cleaned and maintained pipes, equipment, and work areas
- Organized tools, supplies, and maintenance areas to ensure efficient operations
- Assisted with general upkeep and preventive maintenance tasks
- Kept building spaces premises clean inside and outside.
- Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
- Identified repair needs and major maintenance concerns, and escalated issues to management.
- Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
Cook
Beaver Creek
08.2012 - 09.2025
- Prepared food and kitchen areas for organized cleanup
- Maintained cleanliness and organization of workstations
- Assisted in ensuring food prep areas met hygiene and safety standards
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Followed strict standards for food handling and safety, minimizing risks to customers.
Education
Some High School -
Parkwood High School
New York, NY11-1987
Skills
- Facility cleaning & sanitation
- Kitchen prep & organization
- Preventive maintenance
- Minor repair and upkeep
- Attention to detail
- Time management
- Teamwork
- Biohazard cleanup
- Waste disposal
Timeline
Commercial Janitorial Cleaner
Preferred Personnel Solutions
01.2026 - Current
Janitorial Technician
Kenny Great Pies
11.2021 - 09.2025
Cook
Beaver Creek
08.2012 - 09.2025
Some High School -
Parkwood High School