Summary
Overview
Work History
Education
Skills
References
Timeline
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Eric Thomas

Cedar Hill,TX

Summary

General Manager with 8+ years of experience in restaurant operations and team leadership. Expertise in building high-performing teams and streamlining processes to enhance profitability in dynamic environments. Strong background in security and hospitality, focusing on team development and operational safety. Committed to promoting a culture of service and continuous improvement..

Overview

10
10
years of professional experience

Work History

Unarmed Security Officer

C&A Protective Solution
Dallas, Texas
07.2024 - Current
  • Patrolled assigned areas to deter criminal activity and maintain order.
  • Monitored premises to ensure safety and security of personnel and property.
  • Conducted thorough inspections of buildings and grounds for potential security risks.
  • Documented incidents and prepared detailed reports for management review.
  • Communicated effectively with visitors, providing information and maintaining a welcoming environment.

General Manager

Five Guys
Houston, Texas
09.2018 - 09.2024
  • Managed daily operations and ensured smooth workflow in fast-paced restaurant environment.
  • Oversaw inventory management and maintained stock levels for efficient service.
  • Implemented quality control measures to uphold food safety and cleanliness standards.
  • Fostered a positive team culture to improve employee morale and customer experience.
  • Trained employees on duties, policies and procedures.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Resolved customer complaints quickly while maintaining high quality standards of service delivery.

Kitchen Steward

Vic & Anthony's Steakhouse
Houston, Texas
04.2015 - 11.2017
  • Assisted chefs with food preparation and ingredient assembly.
  • Collaborated with team members to manage inventory levels effectively.
  • Supported front-of-house staff during peak service hours as needed.
  • Performed basic cleaning and upkeep duties.
  • Assisted cooks with basic tasks such as chopping vegetables or preparing salads.
  • Organized and restocked kitchen storage areas.

Education

High School Diploma -

Lamar University
Beaumont, TX

Skills

  • Risk assessment and management
  • Access control strategies
  • Surveillance monitoring techniques
  • Customer service excellence
  • Team leadership development
  • Quality assurance processes
  • Employee training programs
  • Staff leadership and development
  • Operational excellence initiatives
  • Budgeting and cost control

References

References available upon request.

Timeline

Unarmed Security Officer

C&A Protective Solution
07.2024 - Current

General Manager

Five Guys
09.2018 - 09.2024

Kitchen Steward

Vic & Anthony's Steakhouse
04.2015 - 11.2017

High School Diploma -

Lamar University