Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Eric Torres

Downey,CA

Summary

Results-driven restaurant professional with experience in high-volume kitchen operations, food production, and team leadership. Skilled in managing back-of-house and front-of-house operations, maintaining food safety and quality standards, training staff, and optimizing workflow. Proven ability to handle peak service periods, manage inventory, and ensure consistent, high-quality customer experiences.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Food Production Worker

Hironori
12.2025 - Current
  • Inspected chashu pork for quality and freshness, trimming and cutting portions throughout the shift to meet production and packaging standards
  • Collaborated with team members to streamline workflows and enhance overall production efficiency.
  • Supported overall facility cleanliness through adherence to strict cleaning schedules.

Shift Lead

Sweetgreen
08.2025 - 10.2025
  • Conducted regular quality checks to ensure compliance with company standards and policies.
  • Completed store opening and closing procedures and balanced tills.
  • Implemented process improvements that enhanced productivity and reduced downtime.

Apprentice General Manager

Chipotle
10.2023 - 06.2025
  • Supervised daily operations to ensure efficient restaurant performance and adherence to quality standards.
  • Trained and mentored new staff in customer service best practices and operational procedures.
  • Executed preparation of cold ingredients and grilled proteins, ensuring adherence to recipe cards and food safety standards.

Education

High School Diploma -

Downey
Downey, CA

Skills

  • Team leadership and shift management
  • Food safety, sanitation, and health code compliance
  • Food prep, production, and quality control
  • Time management and task prioritization
  • Adaptability across multiple stations and roles
  • Attention to detail and consistency under pressure

Certification

Servsafe Manager

Servsafe Alcohol

Languages

Spanish
Limited Working

Timeline

Food Production Worker

Hironori
12.2025 - Current

Shift Lead

Sweetgreen
08.2025 - 10.2025

Apprentice General Manager

Chipotle
10.2023 - 06.2025

High School Diploma -

Downey