Dynamic food service professional with a strong work ethic and exceptional multitasking abilities, honed at Costco. Proven track record in enhancing customer satisfaction through efficient food preparation and attentive service. Skilled in safe food handling and inventory control, consistently delivering quality results in fast-paced environments.
Food service professional with extensive experience in preparing and serving meals, ensuring customer satisfaction, and maintaining sanitary standards. Recognized for collaborative spirit and reliability in high-paced settings. Possesses strong skills in food safety protocols and efficient service delivery.
Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction.
Overview
22
22
years of professional experience
Work History
Food Service Worker
Costco
10.2008 - Current
Assisted in food preparation and assembly according to health and safety standards.
Maintained cleanliness and organization of kitchen and dining areas, ensuring compliance with sanitation protocols.
Operated kitchen equipment, including ovens, and following operational guidelines to enhance efficiency.
Supported inventory management by restocking supplies and monitoring expiration dates on food items.
Collaborated with team members to deliver prompt service during peak hours, fostering a positive customer experience.
Learned proper handling techniques for food products to minimize waste and ensure quality service delivery.
Engaged with customers to take orders accurately, providing information on menu items and specials.
Adapted quickly to changing priorities in fast-paced environment while maintaining high standards of service quality.
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Hostess, Server
On The Border Mexican Cantina
03.2004 - 08.2007
Greeted and seated guests, ensuring prompt service and positive first impressions.
Managed reservation system, optimizing seating arrangements for efficiency.
Collaborated with kitchen staff to communicate special requests and dietary restrictions.
Trained new hostesses on best practices for guest interactions and system usage.
Developed customer feedback processes to enhance dining experience and service quality.
Oversaw waitlist management, maintaining accurate estimates for guest seating times.
Coordinated with servers to streamline table turnover during peak hours.
Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Education
No Degree - Medical Transcription
Tech Skills of Sacramento
Sacramento, CA
High School Diploma -
Sheldon High School
Sacramento, CA
06-2004
Skills
Quick learner
Positive attitude
Multitasking
Customer service
Strong work ethic
Cleaning and sanitation
Problem-solving
Strong communication skills
Attention to detail
Team oriented
Fast-paced environment
Working quickly
Working with diverse people
Safe food handling
Cash register operation
Food preparation
Efficient food preparation
Order taking accuracy
Basic mathematics
Menu memorization
Quality control
Heavy lifting capacity
Food storage practices
Inventory control
Interests
DIY and Home Improvement
Cooking
Enjoy hobbies that combine physical activity with outdoor exploration
Watching Movies and TV Shows
Music
Gym Workouts
Blogging/Vlogging
Animal Care
Genealogy
Passionate about balancing physical health with mental and emotional wellness