Committed and hardworking restaurant manager with 15 years of experience. Well-rounded leader with talent for supervising employees, as well as a swift problem solver with quick and effective solutions to wide array of issues.
Overview
16
16
years of professional experience
Work History
Assistant General Manager
Cooper's Hawk Winery And Restaurant
08.2021 - Current
Motivated, trained, and disciplined employees to maximize performance.
Resolved problems promptly to elevate customer satisfaction
Managed team schedule
Mentored and motivated team members to achieve challenging business goals.
Oversaw daily restaurant operations
Oversaw inventory
Senior Manager
PF Chang’s
01.2010 - 07.2021
Overseeing daily operations, making schedules, hiring and firing, interviewing, ordering, and assisting the Operations Partner with various daily tasks.
Catering Manager
In charge of setting up catering events and keeping ongoing relationships with clients.
Ordering
•Key Manager
Opening Restaurant, handling cash drawers, entering computer data, managing employees, customer service, and expediting in the kitchen
Server
Responsible for serving tables and meeting all customer service needs, handling cash, and opening/closing the restaurant
Bartender
Responsible for making various drinks, serving customers, answering phones, handling a cash drawer, and packaging take-out orders.
Sales Manager
Hidden Television, LLC
04.2014 - 09.2014
Responsible for learning all aspects of the company
Shipments, payroll, building kits, cutting glass, answering phones/emails, picking up packages/delivering packages, meeting sales goals, making schedules, purchasing, accounts payable/receivable, and traveling for business.