Summary
Overview
Work History
Education
Skills
Timeline
Generic

Erick Argueta

Woodland Park,United States

Summary

Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic. Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record.

Overview

24
24
years of professional experience

Work History

Laborer Worker

Eagle Scaffolding
06.2016 - Current
  • Performed general labor tasks on Scaffold construction job sites using multiple power tools and specialized hand tools.
  • Assisted carpenters and other tradespeople in construction, installation and repair of buildings and loaded, transported and unloaded materials, tools and supplies.
  • Signaled equipment operators to facilitate alignment, movement and adjustment of machinery, equipment and materials for projects.
  • Disassembled scaffolding and equipment when projects were completed or after each shift according to strict schedules.


Laborer Worker

Everest Scaffolding
01.2013 - 05.2016
  • Performed general labor tasks on construction job sites using multiple power tools and specialized hand tools.
  • Assisted carpenters and other tradespeople in construction, installation and repair of buildings and loaded, transported and unloaded materials, tools and supplies.
  • Signaled equipment operators to facilitate alignment, movement and adjustment of machinery, equipment and materials for projects.
  • Disassembled scaffolding and equipment when projects were completed or after each shift according to strict schedules.

Fluid Technician Mechanic

Valvoline Instant Oil Change
03.2009 - 06.2012
  • Enhanced fluid system efficiency by conducting routine maintenance and inspections of equipment.
  • Reduced downtime for repairs by proactively diagnosing and troubleshooting issues with fluid systems.
  • Improved safety standards within the workplace by adhering to company protocols and industry regulations.
  • Increased customer satisfaction by providing timely and accurate fluid analysis results.
  • Collaborated with team members to develop innovative solutions for complex fluid-related challenges.
  • Provided training to new employees on best practices for fluid management, ensuring consistency across teams.

Bartender, Barback, Snack Bar

Hampshire Country Club
06.2004 - 02.2009
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Streamlined inventory management, accurately tracking stock levels to minimize waste and control costs.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Kept bar presentable and well-stocked to meet customer needs.

Prep Cook, Customer Service

Four Corner Pizzeria And Villa Maria Pizzeria
06.2000 - 01.2004
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
  • Ensured customer satisfaction by paying close attention to dietary restrictions and special requests.
  • Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Trained and assisted new kitchen staff members.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
  • Addressed and resolved customer complaints to increase trust and satisfaction.
  • Maintained food safety and sanitation standards.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Education

GED -

Mamaroneck High School
Mamaroneck, NY
06.2001

Skills

  • OSHA 30-HR
  • Site Safety Training
  • Flagger Safety 4-HR
  • Confined Space
  • NYC DOB 32-HR Supported Scaffold Installer and Remover
  • Heavy Equipment Transportation
  • Job Site Communication
  • Materials Coordination
  • Heavy Labor
  • Scaffolding Disassembly
  • Site Cleanup

Timeline

Laborer Worker

Eagle Scaffolding
06.2016 - Current

Laborer Worker

Everest Scaffolding
01.2013 - 05.2016

Fluid Technician Mechanic

Valvoline Instant Oil Change
03.2009 - 06.2012

Bartender, Barback, Snack Bar

Hampshire Country Club
06.2004 - 02.2009

Prep Cook, Customer Service

Four Corner Pizzeria And Villa Maria Pizzeria
06.2000 - 01.2004

GED -

Mamaroneck High School

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Erick Argueta