Erick Brown
Mattapan,MA
Summary
Proven team player with a strong track record of enhancing customer satisfaction and efficiently completing projects, as demonstrated at Two Guys & A Broom Inc. Skilled in power tool operation and problem-solving, adept at maintaining worksite safety and attention to detail. Achieved significant improvements in project completion times and inventory management, contributing to a positive and results-driven work environment.
Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record.
Overview
9
9
years of professional experience
Work History
Construction Laborer/Installer/Commercial Mover
Two Guys & A Broom Inc.
07.2021 - 03.2024
- Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Assisted in the completion of projects on time by collaborating with team members to complete tasks efficiently.
- Enhanced client satisfaction by maintaining a clean and organized work environment throughout the construction process.
- Supported the successful execution of large-scale projects by adopting a flexible work schedule and willingly taking on additional responsibilities when needed.
- Worked with diverse types of weather and ground conditions.
- Operated moving truck safely to deliver items to destination without nicks or scratches.
- Operated equipment while observing standard safety procedures.
- Disconnected and reconstructed furniture by removing headboards from bed frames, unscrewing mirrors from dressers and reassembling tables.
- Wire Management
Chef/Junior Sous Chef
Earls Kitchen + Bar
11.2019 - 05.2021
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
- Disciplined and dedicated to meeting high-quality standards.
Stock Room Associate /Customer Service Cashier
Star Market
10.2017 - 10.2019
- Demonstrated flexibility in adapting to changing store needs or priorities, willingly taking on additional responsibilities as needed to support overall operations.
- Maintained accurate inventory records, ensuring timely replenishment of stock and preventing product shortages.
- Operated efficiently under pressure during busy seasons, prioritizing tasks effectively while maintaining a strong commitment to detail-oriented work.
- Checked numbers manually and used hand-held equipment to locate products.
- Stocked merchandise, clearly labeling items, and arranging according to size or color.
- Contributed to a positive working environment through strong collaboration with team members and proactive problem-solving when challenges arose.
Server Assistant
Benchmark Assisted Living
01.2015 - 10.2016
- Greeted customers warmly to provide exceptional customer service.
- Bussed tables between courses and load and unloaded trays to expedite tasks.
- Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
- Delivered customer orders promptly and with attention to accuracy and satisfaction.
- Adapted quickly to changing circumstances, such as accommodating last-minute reservations or handling unexpected guest requests, demonstrating flexibility and professionalism under pressure.
- Enhanced customer dining experience by promptly clearing tables and efficiently resetting them for new guests.
- Maintained clean, safe and organized work environment to safeguard servers and patrons.
Education
High School Diploma -
Marblehead High School / Brighton High School
Marblehead, MA / Brighton, MA06.2018
Skills
- Team-oriented and dependable
- Worksite safety
- Truck loading
- Heavy Lifting
- Hand and Power Tool Operation
- Problem-Solving
- Team Player
- Attention to Detail
- Construction
Timeline
Construction Laborer/Installer/Commercial Mover
Two Guys & A Broom Inc.
07.2021 - 03.2024
Chef/Junior Sous Chef
Earls Kitchen + Bar
11.2019 - 05.2021
Stock Room Associate /Customer Service Cashier
Star Market
10.2017 - 10.2019
Server Assistant
Benchmark Assisted Living
01.2015 - 10.2016
High School Diploma -
Marblehead High School / Brighton High School
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