Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Erick Hernández

Port Jefferson Station,NY

Summary

Proven Food Runner with a strong work ethic and exceptional teamwork skills, demonstrated at pentimento restaurant and Bonita Steakhouse. Excelled in high-pressure situations, significantly improving customer satisfaction through efficient food delivery and order accuracy. Skilled in safe food handling and kitchen communication, fostering positive work environments and enhancing dining experiences. Experienced with maintaining cleanliness and order in fast-paced dining settings. Utilizes teamwork and communication to enhance service efficiency and guest satisfaction. Knowledge of proper sanitation practices and table setting techniques ensures seamless dining experience for patrons.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Food Runner

Bonita Steakhouse
11.2023 - 10.2024
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Maintained clean and organized dining areas, contributing to a pleasant atmosphere for patrons
  • Facilitated smooth communication flow between kitchen and dining area, ensuring timely order

Cook

Toast Coffeehouse
01.2020 - 01.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Food Runner

Pentimento Restaurant
09.2018 - 06.2020
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Maintained clean and organized dining areas, contributing to a pleasant atmosphere for patrons.

Busser

Toast Coffeehouse
06.2016 - 01.2020
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Reset and cleaned tables quickly to prepare for new customers.

Education

Comsewogue High School
Port Jefferson Station, NY
06.2019

Skills

  • Quick Learner
  • Strong Work Ethic
  • Strong teamwork
  • Flexible Schedule
  • Cleaning and sanitizing
  • Safe Food Handling
  • Food safety knowledge
  • Menu Memorization
  • Kitchen Communication
  • Food Running
  • Food Safety
  • Efficient Movement

Certification

Food managers certificate

Timeline

Food Runner

Bonita Steakhouse
11.2023 - 10.2024

Cook

Toast Coffeehouse
01.2020 - 01.2023

Food Runner

Pentimento Restaurant
09.2018 - 06.2020

Busser

Toast Coffeehouse
06.2016 - 01.2020

Comsewogue High School

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Erick Hernández