Dedicated Customer Service professional with knowledge of service delivery and proven multitasking abilities. Committed to maintaining professional relationships to increase profitability and drive business results.
Overview
11
11
years of professional experience
Work History
Instructional Aide
St. John Berchmans Catholic School
08.2022 - Current
Knowledge of school procedures and policies
Ability to adapt to different situations and schedules
Knowledge of the techniques and procedures used in working with targeted student populations
Ability to relate and communicate effectively with students, teachers, and parents
Ability to communicate orally and in writing
Ability to plan and/or implement instructional activities
Ability to operate or learn to operate a variety of technology and equipment
Ability to perform clerical responsibilities
Ability to cooperate and work as a member of a team
Physical ability to lift students if required by job assignment.
Summer School Instructor
St. John Berchmans Catholic School
06.2023 - 07.2023
Improved student comprehension by implementing hands-on activities and collaborative projects.
Boosted students'' confidence and academic performance through individualized attention and support.
Promoted critical thinking skills among students by challenging them with complex tasks requiring problem-solving abilities.
Assessed student progress regularly using formal and informal assessments, adjusting instructional strategies as needed.
Enhanced classroom environment by incorporating creative teaching methods that catered to diverse learning styles.
Softball Head Coach
St. John Berchmans Catholic School
08.2022 - 06.2023
The coaches train athletes to compete individually or as a team
They work before and after a match or game in the sphere of administrative duties
They provide assistance to the athletes to develop their full potential.
Restaurant Manager
Patty's Cafe
08.2020 - 08.2022
Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Reconciled cash and credit card transactions to maintain accurate records.
Owner
Who Dat Kitchen
05.2020 - 10.2021
Managed day-to-day business operations.
Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
Waitress
Bud Jones restaurant
05.2016 - 03.2020
Sales, Money Management, Problem Solving Skills, Organization Skills, Customer Service
Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Site Aide/Teacher Aide at John Paul II Catholic School / St. Pius Catholic SchoolSite Aide/Teacher Aide at John Paul II Catholic School / St. Pius Catholic School