ERIK CARDOSO
Cumberland,RI
Summary
“Batcher manager with 5+ years of experience in controlling inventory, developing procedures, controlling the cooking process of food bases, controlling and being on the front line in the defense of food and training material for staff. Strong communication skills, organized, with a track record of success.”
Overview
5
5
years of professional experience
1
1
Certification
Work History
Laboratory Technician
Shield Packaging
Dudley, MA
01.2024 - Current
- Analyzed data using various software programs including Microsoft Excel and GraphPad Prism.
- Managed inventory levels by ordering supplies and ensuring stock is available when needed.
- Prepared reagents and solutions according to established protocols.
- Monitored safety compliance within the laboratory environment to ensure adherence to regulations.
- Assisted with training new lab technicians on proper operation of instruments, safety protocols, and other relevant topics.
- Developed processes and techniques to improve the efficiency of laboratory operations.
- Collected samples from various sources for analysis in accordance with established guidelines.
- Prepared solutions of reagents for use in experiments according to standard procedures.
- Identified potential problems during testing process and took corrective action as necessary.
- Resolved customer complaints relating to laboratory services in a timely manner.
- Maintained laboratory equipment by performing calibration checks and troubleshooting any malfunctions.
Manager Batcher
Plant Based innovations
Leominster, MA
01.2022 - 11.2023
- Develop Good Manufacturing Practices and Good Service Provision Practices;
- Approve or reject raw materials, inputs, procedures, methods, techniques, equipment or utensils, in accordance with Good Practices.
- Evaluate production, inspection and control records.
- Ensure that no errors have been made and, if so, correct them and investigate their cause; Supervise food manufacturing procedures;
- Adopt quality control methods;
- Adopt the HACCP System
Production Assembler
Mar Lee Texen
Fitchburg, MA
10.2022 - 03.2023
- Perform more detailed tasks requiring deeper knowledge and experience in the specified processes and procedures.
- Rely on experience and judgment to plan and accomplish assigned goals.
- Communicate effectively with other functional departments, such as Engineering, Purchasing, Manufacturing, Engineering, Quality, and Sales departments.
- Serve as a resource to others in the resolution of complex problems and issues. Responsible for orienting and training lower-level specialists.
- Demonstrate ability to be a self-starter as well as sound decision making.
- Maintain a safe work environment by adhering to all safety procedures including those which govern the handling of materials, chemicals, tools, and equipment (WHMIS).
Machine Operator Technician
Dahlicious
Leominster, MA
01.2022 - 11.2022
- Prepare machines (calibration, cleaning, etc.) to start a production shift.
- Control and adjust machine settings (e.g. speed).
- Feeding semi-automatic machines with raw materials or parts. Inspect parts with precision and measuring tools.
- Test the operation of machines periodically. Correct problems that may occur during the shift.
- Check the production result to detect any errors or failures.
- Maintain records of approved and defective units or end products.
- Maintain activity histories.
- Test operation of machines periodically
Logistics Supervisor
Seara Alimentos LTDA.
Buenos Aires, BA
09.2020 - 08.2021
- Manages and plans the activities of the shipping and logistics sectors.
- Supervises the process of unloading, checking, movement, storage, expiration control and packaging in stock.
- Monitors exchanges, returns, breakdowns, issuance of tax documents and manages people.
- Analyzes the company's purchase of raw materials, machinery and materials and develops product storage and distribution strategies.
- Monitors operational and transport performance indicators and prepares control spreadsheets.
Logistics Supervisor
Seara Alimentos LTDA
San Pablo, SP
03.2019 - 09.2020
- Manages and plans the activities of the shipping and logistics sectors.
- Supervises the process of unloading, checking, movement, storage, expiration control and packaging in stock.
- Monitors exchanges, returns, breakdowns, issuance of tax documents and manages people
Education
High School Diploma -
Dr. José Cursino De Azevedo
Brazil12-2014
Logistics Technician -
Epitácio Pessoa
Brazil12-2013
Skills
- Critical thinking proficiency
- Sample Preparation
- Specimen Processing
- Specimen Preparation
- food and quimical testing and analysis
- Chemical Handling
- Equipment Calibration
- Research and documentation
- Sample collection techniques
- Laboratory instrumentation
- Lab equipment processes
- Staff Development
- Performance Management
- Operations Management
- Schedule Preparation
- Product Management
- Staff Training and Development
- MS Word, Excel, and Outlook
Certification
Concept and structure of networks Epitácio Pessoa;
Documents and data integration
Computer elements (Word package)
Assembly and maintenance of computers and network.
Food defense awareness
HACCP
Food Defense
Allergen Management
GC Agilent Technologies.
Languages
English
Limited
Spanish
Full Professional
Portuguese
Native/ Bilingual
References
References available upon request.
Timeline
Laboratory Technician
Shield Packaging
01.2024 - Current
Production Assembler
Mar Lee Texen
10.2022 - 03.2023
Manager Batcher
Plant Based innovations
01.2022 - 11.2023
Machine Operator Technician
Dahlicious
01.2022 - 11.2022
Logistics Supervisor
Seara Alimentos LTDA.
09.2020 - 08.2021
Logistics Supervisor
Seara Alimentos LTDA
03.2019 - 09.2020
High School Diploma -
Dr. José Cursino De Azevedo
Logistics Technician -
Epitácio Pessoa
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