Erik Pauta
Chicago,IL
Summary
I am a fast learner love to cook ,Dynamic restaurant manager with a proven track record at Joe’s Italian Grill and Pizza, excelling in team motivation and quality improvement. Expert in staff training and problem-solving, I foster a collaborative environment that enhances customer satisfaction and operational efficiency. Committed to delivering exceptional service and maintaining high standards in food quality.
Overview
4
4
years of professional experience
Work History
Team Leader
Luxe Catering
02.2025 - Current
Restaurant Manager
Joe’s Italian Grill and Pizza
06.2021 - 02.2025
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Correctly calculated inventory and ordered appropriate supplies.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
Education
GED -
Aspira
Chicago, IL01.2016
Skills
- Teamwork and collaboration
- Problem-solving
- Attention to detail
- Team motivation
- Staff training
- Quality improvement
Languages
1/3 Albanian -Spanish - English
Limited Working
Timeline
Team Leader
Luxe Catering
02.2025 - Current
Restaurant Manager
Joe’s Italian Grill and Pizza
06.2021 - 02.2025
GED -
Aspira
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