Erika MIller

• Supervised daily warehouse operations to ensure efficient workflow and safety compliance.
• Coordinated inventory management to ensure optimal stock levels and reduce discrepancies.
• Trained new team members on safety protocols and warehouse operational procedures to enhance compliance.
• Managed daily warehouse activities by efficiently assigning tasks to optimize team operations.
• Helped unload trucks at the loading dock, ensuring timely receipt of merchandise.
• Operated forklifts, pallet jacks and variety of warehouse mechanical equipment according to safe operating standards.
• Maintained compliance with OSHA regulations in regards to workplace safety standards.

Job Duties:

• Operated machinery in compliance with company policies to ensure safe working conditions.
• Maintained a clean and organized workspace to ensure safety standards.
• Maintain a clean work area by sweeping up debris from assembly operations.
• Assemble components according to specifications using hand tools, power tools, and other equipment.
• Inspect finished products for defects and conformance to customer requirements.
• Checked in drivers and verified delivery schedules to maintain efficient logistics operations.
• Created BOLs and VINs for trailers, ensuring secure strapping on trucks.
• Managed multiple customer inquiries via phone daily, providing timely and accurate information.

• Provided exceptional customer service in a fast-paced dining environment.
• Guided guests in menu selections and accommodated special dietary needs to enhance dining experience.
• Welcomed customers, provided information, and suggested specials to drive sales.
• Addressed customer complaints swiftly to improve overall guest satisfaction.
• Collaborated with kitchen staff to ensure timely food preparation and delivery.
• Trained new servers on restaurant policies and service standards.
• Handled cash and credit transactions while ensuring accurate billing.
• Inspected food for quality before serving to customers.