Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Erin Hernandez

Sioux Center

Summary

Production Supervisor with a proven track record at Perdue Premium Meats, excelling in quality control and continuous improvement. Skilled in training and mentoring teams, I enhanced production efficiency and reduced defects through effective collaboration and decision-making. Committed to maintaining high standards and fostering a culture of excellence in the workplace.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Production Supervisor

Perdue Premium Meats
08.2019 - Current
  • Assisted in maintaining production line efficiency through adherence to safety protocols.
  • Learned operation of machinery and tools under supervision to support production goals.
  • Collaborated with team members to streamline workflow processes and improve productivity.
  • Monitored inventory levels to ensure sufficient supply for production requirements.
  • Participated in training sessions on quality control standards and best practices.
  • Engaged in continuous learning regarding industry trends and operational improvements.
  • Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
  • Established clear priorities and production quality standards.
  • Trained new employees on equipment usage and safety protocols, fostering a culture of compliance.
  • Supervised daily production operations, ensuring adherence to safety and quality standards.

Quality Control Inspector

Sig International Iowa
08.2017 - 08.2019
  • Conducted thorough inspections of incoming materials to ensure compliance with quality standards.
  • Implemented corrective actions for non-conforming products, enhancing overall product quality.
  • Collaborated with production teams to identify process improvements, reducing defects by streamlining workflows.
  • Trained new inspectors on quality control protocols and inspection techniques, fostering a culture of quality awareness.
  • Communicated with production team members about quality issues.

Quality Control Inspector

Natural Food Holdings/Sioux Preme Packing
08.2012 - 06.2017
  • Developed and maintained documentation for inspection processes, ensuring traceability and compliance with industry regulations.
  • Inspected quality of products, taking note of functionality, appearance and other specifications.
  • Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
  • Performed visual inspections and non-destructive tests where appropriate.
  • Collaborated with production staff to establish and meet quality standards

Education

High School Diploma -

Sioux Center High School
Sioux Center, IA
05-2001

Skills

  • Quality control
  • Continuous improvement
  • Production management
  • Training and mentoring
  • Standard operating procedures
  • Cost control
  • Production targets
  • Staff supervision
  • Decision-making
  • Coaching and mentoring
  • Computer skills
  • Work area inspection

Certification

  • Supervisor Certification Training - April 2025

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Production Supervisor

Perdue Premium Meats
08.2019 - Current

Quality Control Inspector

Sig International Iowa
08.2017 - 08.2019

Quality Control Inspector

Natural Food Holdings/Sioux Preme Packing
08.2012 - 06.2017

High School Diploma -

Sioux Center High School

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