Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ernesto Rodriguez

Fort Myers,FL

Summary

Bilingual individual with experience as a Construction Site Supervisor, Banquet Server and Kitchen Lead. Delivering Excellent Service with a high level of integrity, a great attendance record and a commitment to success.

Overview

1
1
year of professional experience

Work History

Construction Site Supervisor

First On Site
10.2021 - 02.2023
  • Reported to Construction Manager with project updates and estimated completion dates, noting delay issues.
  • Mitigated risk, coordinating plans and specifications to ensure safety and OSHA compliance.
  • Led safety training and daily meetings to update teams and reduce hazards.
  • Performed general construction services for Aftermath Hurricane Ian Destruction Areas
  • Inspected daily construction to determine project progress, contract compliance and safety.
  • Enhanced communication between construction management and personnel to facilitate smooth project completion

Lead Chef

Hotel La Playa
02.2022 - 10.2022
  • Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
  • Planned and prepared food product orders to maintain appropriate stock levels.
  • Suggested and prepared promotional dishes according to ingredient availability and customer preferences.
  • Developed recipes and menus to meet consumer demand and align with culinary trends.
  • Followed food safety and sanitary guidelines to comply with local and state regulations.
  • Trained kitchen staff to perform various preparation tasks under pressure.

Banquet Server

Hotel Hilton
09.2021 - 01.2022
  • Collaborated with kitchen staff to deliver food smoothly, adapting service based on customer requests and kitchen readiness.
  • Greeted arriving guests and escorted each to assigned tables, took drink orders and answered questions about events.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Served orders by picking up and delivering selections from kitchen.

Education

No Degree - Lawyer

Santa Rosa De Lima
Caracas, Venezuela
08.2021

High School Diploma -

U.E Symbols Patrios
Caracas, Venezuela
06.2018

Skills

  • Banquets and Catering
  • Inventory Procurement
  • Kitchen Staff Management
  • Verbal and Written Communication
  • Team Leadership
  • Quality Control
  • Staff Supervision and Coordination
  • Special Events and Catering
  • Customer Service
  • Menu Planning
  • Employee Training
  • Multitasking and Prioritization

Timeline

Lead Chef

Hotel La Playa
02.2022 - 10.2022

Construction Site Supervisor

First On Site
10.2021 - 02.2023

Banquet Server

Hotel Hilton
09.2021 - 01.2022

No Degree - Lawyer

Santa Rosa De Lima

High School Diploma -

U.E Symbols Patrios
Ernesto Rodriguez