Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Esmeralda De Jesus

Cedar Hills,UT

Summary

Hardworking and enthusiastic, trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

1
1
year of professional experience

Work History

Line Cook

McDonald's
05.2023 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Increased kitchen productivity by keeping tools organized for easy access when needed.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.
  • Prepared and cooked meals according to recipes and customer specifications.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Maintained smooth and timely operations in preparation and delivery of meals.
  • Trained new kitchen staff on food safety, preparation and cooking techniques.

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Cleaning and organization
  • Reliable and Trustworthy
  • Active listener
  • Problem-Solving
  • Food Preparation
  • Food safety knowledge
  • Food Safety
  • Cleanliness standards
  • Kitchen Sanitization
  • Kitchen Station Setup
  • Kitchen Sanitation
  • Following cooking methods
  • Deep Fryer Operation
  • Kitchen Organization
  • Kitchen Operations
  • Food Safety Standards
  • Frying techniques
  • Food presentation
  • Food Allergen Safety
  • Back of House Operations
  • Safe Food Handling
  • Food handling
  • Frying
  • Cleaning procedures
  • Prioritization and Organization
  • Critical Thinking
  • Staff Training
  • Anticipating Problems

Languages

Spanish
Full Professional

Timeline

Line Cook

McDonald's
05.2023 - Current
Esmeralda De Jesus