Esmeralda Ruby Gutierrez-Cordova
Smith River,California
Summary
Dynamic culinary professional with experience at Seafront Baking Company, excelling in food preparation and safety. Proven ability to enhance customer satisfaction through effective complaint resolution and teamwork. Skilled in kitchen organization and ServSafe certified, I thrive in fast-paced environments, ensuring high standards of meal presentation and efficient service. Focused professional with expertise in preparing meals for customers in busy establishments. Versatile professional with experience in food safety, supply management, and plating. Courteous, bilingual, and possessing excellent multitasking and presentation skills.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Cashier
Defe's Cosina
Crescent City, California
10.2023 - Current
- Performed other duties as assigned by management.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Kept check-out areas clean, organized and well-stocked to maintain attractive store.
- Welcomed customers, offering assistance to help find store items.
- Answered phone calls to assist customers with questions and orders.
- Answered customer questions and provided store information.
Cook
Seafront Baking Company
Crescent City, CA
04.2022 - Current
- Received and stored food and supplies.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Prepared and served meals by reviewing recipes and combining and cooking ingredients.
- Handled complaints efficiently, ensuring improved standards of food and service.
- Handled problems effectively.
Prep Cook
SEAQUAKE BREWING CO.  ⢠ design by
Crescent City, California
04.2022 - Current
- Kept kitchen organized through systematic cleaning.
- Heated sauces, soups and gravies according to specified methods.
- Trained new employees on proper techniques of preparing meals safely.
- Kept the kitchen area clean at all times during shifts.
- Assisted in serving meals to customers as needed.
- Responded to customer needs effectively to improve overall experience.
- Worked effectively in team environments to make the workplace more productive.
Education
High School Diploma -
Del Norte High School
Crescent City, CA06-2023
Skills
- Food preparation
- Ingredient handling
- Food safety
- Meal presentation
- Kitchen organization
- Cleaning and organization
- ServSafe certified
- Cash handling
- Collaborative Teamwork
- POS systems
- Order packaging
- Order taking
Languages
English
Professional
Spanish
Professional
Certification
- Servesafe Food Handler
Accomplishments
- Certification Best Plating
Timeline
Cashier
Defe's Cosina
10.2023 - Current
Cook
Seafront Baking Company
04.2022 - Current
Prep Cook
SEAQUAKE BREWING CO.  ⢠ design by
04.2022 - Current
High School Diploma -
Del Norte High School
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