Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Estefany Marte

Fort Atkinson,WI

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

6
6
years of professional experience

Work History

Head Cook

Jefferson Memory Care
09.2019 - 06.2021
  • Placed orders to restock items before supplies ran out.
  • Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Mentored kitchen staff to prepare each for demanding roles.

Meat Packer

Redi Serve
02.2015 - 06.2017
  • Sanitized surfaces to maintain cleanliness of food service area.
  • Inspected meat to perform quality assurance checks.

Education

Fort Atkinson High School
Fort Atkinson, WI
06.2014

Skills

  • Meal Preparation
  • Verbal and written communication
  • Food Storage
  • Food Preparation
  • Food Safety
  • Food allergy understanding
  • Training and mentoring
  • Staff Management

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Head Cook

Jefferson Memory Care
09.2019 - 06.2021

Meat Packer

Redi Serve
02.2015 - 06.2017

Fort Atkinson High School
Estefany Marte