Esther Sordo
Midland,TX
Summary
Adept at recipe-based cooking and fostering food safety oversight, I excelled at Pollo Tropical by enhancing kitchen efficiency and safety. My expertise in frying and dish preparation, combined with effective team communication, significantly contributed to our service excellence.
Overview
10
10
years of professional experience
Work History
Cook
Pollo Tropical
Homestead, FL
10.2014 - 11.2024
- Grilled and deep fried various foods from meats to potatoes.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Followed established procedures and requirements for safe food handling, storage and service.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Line Cook
Pollo Tropical
Homestead, FL
10.2014 - 11.2024
- Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries, and cookies.
- Communicated effectively with other staff members regarding orders and menu changes.
- Portioned food onto plates, added garnishes and sauces and handed off to wait staff for serving.
- Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
Skills
- Sanitation
- Frying
- Dish preparation
- Food safety oversight
- Recipe-based cooking
- Recipe modification
Timeline
Cook
Pollo Tropical
10.2014 - 11.2024
Line Cook
Pollo Tropical
10.2014 - 11.2024
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