Ethan Grunewald
Eau Claire
Overview
2
2
years of professional experience
1
1
Certification
Work History
Regional Food Truck Operations Manager
All Belgium Waffles
Eau Claire
04.2025 - Current
- Oversaw inventory levels and purchases.
- Efficiently prepared and fulfilled customer orders in a fast-paced environment.
- Built and maintained positive relationships with new and returning customers to drive repeat business.
- Represented the company with a professional demeanor.
- Maintained a clean and organized work environment in accordance with health and safety regulations.
- Demonstrated strong leadership and consistently setting a positive example for peers.
- Processed transactions accurately, and maintained detailed records of daily sales.
Line Cook/ Supervisor
Northern Taphouse
Eau Claire
03.2024 - 04.2025
- Maintained strict sanitation standards and adhered to food safety protocols
- Collaborated with kitchen team to complete orders efficiently and accurately in high-volume periods
- Executed food orders with a focus on quality, consistency, and visual presentation
- Opened and closed kitchen operations, including setup, cleaning, and securing of equipment
- Stepped in as needed across various roles, including dishwashing and back-of-house prep
- Trained new and current employees on station procedures, safety practices, and kitchen standards
- Partnered with upper management to identify and resolve operational issues, improving overall kitchen efficiency
- Collaborated with management to monitor labor costs and implement strategies for cost control
- Managed inventory and restocking, ensuring accurate tracking and timely reordering
- Helped boost team morale and maintain a fun, supportive work environment
Team Lead
Cross Mark
Eau Claire
01.2023 - 03.2024
- Acquired in-depth knowledge of products to effectively answer questions and promote sales
- Provided friendly and attentive customer service, assisting with questions and product needs
- Monitored inventory levels
- Collaborated with supervisor to ensure smooth scheduling and completed upper managemen tasks in their absence
- Assisted and supported coworkers during shifts
- Helped onboard and train new team members on daily procedures
- Completed end-of-day paperwork and ensured accurate recordkeeping
Education
High School Diploma -
Baraboo High
Baraboo, WI01.2022
Skills
- Strategic conceptualization
- Visual presentation and styling
- Conflict resolution
- Staff training
- Inventory management
- Friendly and approachable communication
Certification
Food Protection Manager Certification, ServSafe, 2024
Accomplishments
- Created new and enticing menu items
- Recognized by colleagues for excellence in training and mentorship
- Developed systems to increase operational efficiency
- Built strong team relationships to provide personalized support
Hobbies and Interests
- Cooking
- Art and Painting
- Music
- Hiking/Outdoors
- Biking
- Reading
Timeline
Regional Food Truck Operations Manager
All Belgium Waffles
04.2025 - Current
Line Cook/ Supervisor
Northern Taphouse
03.2024 - 04.2025
Team Lead
Cross Mark
01.2023 - 03.2024
High School Diploma -
Baraboo High