Summary
Overview
Work History
Education
Skills
Timeline
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Ethan Montagne

Shawnee,KS

Summary

Energetic Team Member who works quickly and under pressure in high-volume environments with co-workers to ensure expedient and quality food reaches community. Excited at the prospect of taking on the roll as a Kitchen Manager at Dewey's Pizza.

Overview

8
8
years of professional experience

Work History

Pizza Chef

Dewey's Pizza
04.2019 - Current
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Created specialty pizzas to diversify menu and promote restaurant.
  • Fostered positive working environment through effective communication and time management.
  • Prepared dough from scratch using old world recipe and added toppings, cheese, and sauce for unique pies.
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Coached new workers on store policies, pizza making, and dough preparation.
  • Tracked inventory of ingredients and supplies to keep kitchen well stocked and meet product and service demands.
  • Monitored pizzas throughout cooking process to deliver correct doneness and prevent burning or undercooking.
  • Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.

Floor Supervisor

Cinemark XD
09.2016 - 10.2018
  • Oversaw employee performance, corrected problems, and increased efficiency to maintain productivity targets.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Met with management to discuss work plans and develop enhancements and strategies to achieve operational objectives.
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
  • Established objectives to offer team members clear roadmap to help company achieve overall goals.
  • Evaluated work of 20+ floor employees to improve performance.
  • Maintained clean and organized store environment to cultivate pleasant shopping experiences.
  • Coordinated daily floor restocks and merchandise resets to drive sales and product promotion.
  • Monitored sales floor and provided customer service to foster retention and loyalty.
  • Managed store inventories with periodic audits to verify correct counts and adherence to stock management protocols.
  • Trained new staff on job duties, company policies, and safety procedures for rapid onboarding.
  • Inspected work areas to keep free of hazards and maintain proper function of safety equipment.
  • Prepared and submitted daily, weekly and monthly performance reports to inform upper management.
  • Collaborated with other departments to drive successful completion of assigned tasks.

Baker

Nothing Bundt Cakes
08.2015 - 03.2016
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Packaged and labeled baked goods with accurate descriptions and ingredients.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Created appealing displays to showcase products in bakery.
  • Operated cash registers and processed payments accurately.
  • Assisted in planning and running promotional events and campaigns.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.

Education

High School Diploma -

Shawnee Mission North High School
Overland Park, KS
05.2018

Skills

  • Effective Communication
  • Issue Resolution
  • Training new staff
  • Teamwork and Collaboration
  • Kitchen Management
  • Adaptable and Flexible
  • Efficient Multitasking
  • Team Leadership
  • Quality Assurance
  • Problem-Solving
  • Kitchen Set up
  • Work Delegation

Timeline

Pizza Chef

Dewey's Pizza
04.2019 - Current

Floor Supervisor

Cinemark XD
09.2016 - 10.2018

Baker

Nothing Bundt Cakes
08.2015 - 03.2016

High School Diploma -

Shawnee Mission North High School

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Ethan Montagne