Ethan Raby

Key Responsibilities:
• Set up event facilities and equipment, cleaned areas, and organized supplies.
• Set up buffets with food presentation standards and practices in mind, ensuring safe food handling performance.
• Provided exceptional customer service to all guests and escalated concerns where needed.
• Helped create memorable experiences by actively engaging with guests during interactive program elements.

Key Responsibilities:
• Worked under the direction of electricians, providing support and assistance with various tasks.
• Responsible for carrying, organizing, and supplying tools and materials to the worksite.
• Assisted with tasks such as measuring, cutting, and bending wires and conduits, as well as threading conduits’ ends and connecting couplings.
• Maintained a clean and organized work area, including cleaning tools and equipment.
• Monitored procedures and protocols, ensuring a safe working environment.