Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
Work History
Cook Trainer
Freddys Frozen Custard And Steakburger
08.2020 - Current
Improved kitchen efficiency by streamlining cooking processes and effectively delegating tasks.
Enhanced food quality by consistently monitoring ingredient freshness and implementing proper storage techniques.
Increased customer satisfaction by ensuring timely preparation and delivery of meals during high-volume periods.
Reduced food waste by implementing portion control strategies and regularly reviewing inventory levels.