Summary
Overview
Work History
Education
Skills
Education and Training
Timeline
Generic

Ethan Trail

Ballwin,MO

Summary

Flexible Team member recognized for completing quality work with minimal supervision. Highly organized and friendly individual with 4 years of experience taking food orders and operating cash registers. Offering exceptional communication and multitasking abilities. 4 months of shift lead training.

Overview

8
8
years of professional experience

Work History

Team Associate

Culver's Restaurant
03.2022 - Current
  • Worked hard to learn required tasks quickly to maximize performance.
  • Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
  • Built and maintained working relationships with peers and upper management.
  • Looked for ways to go above and beyond job requirements.
  • Upheld high standards of productivity and quality in operations.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.

Line Cook

Hawaiian Bros
04.2023 - 06.2024
  • Prepared and presented high-quality dishes in fast-paced kitchen environment.
  • Collaborated with team to streamline food preparation processes, enhancing efficiency.
  • Maintained cleanliness and organization of workstations in compliance with health standards.
  • Assisted in training new staff on kitchen protocols and safety procedures.

Morning Stocker

Academy Sports + Outdoors
09.2021 - 03.2022
  • Followed proper stock rotation procedures to minimize obsolescence and remove out of date items from sales floor.
  • Received incoming product deliveries and relocated to storage shelves, coolers, or bins.
  • Lifted materials of varied weights on regular basis.
  • Assisted customers by locating items and loading heavy purchases in vehicles.
  • Greeted customers and retrieved requested products to drive satisfaction.
  • Moved and rebuilt shelves, racks and displays to increase visibility of merchandise.

Cook

Steak N Shake
07.2020 - 08.2021
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.

CAP 2 Stocker

Walmart
05.2018 - 08.2018
  • Helped customers on floor with locating, reaching and selecting merchandise.
  • Arranged supplies, merchandised products and removed damaged items from assigned areas.
  • Set up and maintained modular displays and aisleway stacks to move targeted merchandise.
  • Prevented spoilage by rotating dock properly and collecting nearly-expired product for special promotions.
  • Identified shrinkage and notified supervisor to coordinate quick fixes or long-term solutions for ongoing problems.

Education

High School Diploma -

Marissa Jr Sr Highschool
Marissa, IL
05.2019

Skills

  • Organizing Work Stations
  • Area and Facility Cleaning
  • Flexible Schedule
  • Problem-Solving
  • Teamwork and Collaboration
  • Heavy Lifting
  • Positive Attitude

Education and Training

other

Timeline

Line Cook

Hawaiian Bros
04.2023 - 06.2024

Team Associate

Culver's Restaurant
03.2022 - Current

Morning Stocker

Academy Sports + Outdoors
09.2021 - 03.2022

Cook

Steak N Shake
07.2020 - 08.2021

CAP 2 Stocker

Walmart
05.2018 - 08.2018

High School Diploma -

Marissa Jr Sr Highschool