Eugene Hoehne

• Kept detailed production records and identified hold-ups.
• Maintained equipment performance by lubricating and cleaning components.
• Complied with company and OSHA safety rules and regulations.
• Continuously analyzing my daily operations and making any needed changes to better my daily operating procedures.
• Cut Fabrics or Fiberglass to the customers' order specifications.
• Always volunteer for Overtime, Holidays, or any other busy periods to meet company needs or customer demand.
• Keep clean and safe work conditions at all times.

I started off as a temp, Trimming fabric. With my natural instinct to better myself and the Company I work for I constantly asked to learn more. Now I can do most any job in Tackboards, Antenna, and Dividends. I was then promoted from Assembler to Machine Operator. Where I learned to run the Waterjet and fabric cutting machines.

• Operated machining equipment safely. Mainly CNC Mills and Lathes
• Complied with company and OSHA safety rules and regulations.
• Set up and ran machinery to produce airplane and helicopter parts to blueprint specifications.
• Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
• Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
• Kept detailed production records and tested tolerance's throughout manufacturing.
• Updated daily production logs and informed management of production incidents or non-conformance issues.

• Adjusted job assignments and schedules to keep pace with dynamic business needs, factoring in processes, employee's general knowledge, skills, previous training, and customer demands.
• Developed and maintained relationships with customers and suppliers through account development.
• Approved regular payroll submissions for employees.
• Specialized in Framing, but we took on almost any job involving construction.
• Subcontracted for Ryan Homes
• I estimated the cost of all jobs, factoring in material, the time it takes to complete, how many men it requires, any unforeseen fee's (like permits) All while keeping it cheap enough for the customer and profitable for the business.

I was able to single handedly keep my dads business running smoothly and profitably. Even after my dad passed I kept it going for 3 years awhile holding a full time job.

• Established and updated work schedules to account for changing staff levels and expected workloads.
• Cross-trained existing employees to maximize team agility and performance.
• Achieved or exceeded financial goals on regular basis by controlling expenses, optimizing schedules and regulating inventory usage.
• Implemented daily operating procedures to keep restaurant clean, adequately stocked, and well organized
• I started here answering phones and cutting pizza's. I proved myself to be a hard and dedicated worker. The owners trusted me with more and more responsibilities. I ran the place myself for the last 2 years before they went out of business.

• Help customers find items and load up vehicle.
• Customize floral displays.
• Maintained 3 greenhouses of various plants and all their needs.
• Constantly examined inventory to prevent shrinkage.