Summary
Overview
Work History
Education
Skills
Timeline
Generic

Eugene Morenas

Fargo,ND

Summary

Experienced with quality assurance processes and continuous improvement methodologies. Utilizes analytical skills to identify and resolve quality issues, ensuring compliance and operational efficiency. Track record of fostering teamwork and maintaining high standards, contributing to significant improvements in product quality and consistency.

Overview

12
12
years of professional experience

Work History

Quality Management Specialist

Steritech
11.2019 - Current
  • Conduct assessments that measure conformity to established regulatory, industry, and proprietary brand standards for clients
  • Observe food prep and cooking standards to ensure food safety, health, and sanitation practices
  • Coach and help management with better practices and instill the importance of food safety

General Manager

Qdoba Mexican Eats
04.2018 - 04.2019
  • Manage a high volume restaurant
  • Manage all aspects of the restaurant business such as: food costs, labor costs, ordering/inventory and day-to-day operations
  • Hiring and training along with constant coaching done daily
  • Additional duties are inventory management, scheduling and enforcing of proper food safety procedures
  • Make sure store is profitable by paying close attention to PNL statements and budgets

General Manager

Yum Brands! – Taco Bell
01.2016 - 04.2018
  • Managed over 32 employees
  • Coached and trained new hires in their various jobs and food safety practices
  • Managed food and inventory costs along with managing labor hours
  • Ran various reports and coached team members on better practices to avoid wastage
  • Created schedules and ordered food and other products
  • Paid close attention to PNL statements to ensure business is running smoothly and being profitable

Adjunct Instructor of Business Management

Heritage College
05.2014 - 11.2016
  • Taught Business Management classes to students from the various areas of study
  • Taught them how to write business plans, marketing plans and sales plans
  • Assisted students with resume writing along with proper business communication
  • Emphasis was put on business ethics/medical ethics due to its imperative nature in society today
  • Helped develop curriculum for some of the classes
  • Taught online classes and have impeccable multi-tasking skills

Operations Manager

AI Entertainment/ DBA Empire Room
05.2013 - 10.2016
  • In charge of over 35 employees
  • Assisted with managing guest services for the establishment
  • Involved in hiring and training new employees as well as scheduling
  • Worked with promoters to schedule events and private parties
  • Involved in managing inventory and placing orders on a weekly basis
  • During my tenure, the business did see a significant sales and profitability increase

Education

MBA - Masters of Business Administration (Health Care/Health Services Management)

Park University
Kansas City, MO
12.2006

Bachelor of Science - Marketing and Management

Park University
Parkville, MO
12.2002

Skills

  • Customer Satisfaction
  • GMP Knowledge
  • Quality Tools
  • Quality Planning
  • Operational Excellence
  • Inspection Techniques
  • Documentation Control
  • Corrective Actions
  • Preventive Actions

Timeline

Quality Management Specialist

Steritech
11.2019 - Current

General Manager

Qdoba Mexican Eats
04.2018 - 04.2019

General Manager

Yum Brands! – Taco Bell
01.2016 - 04.2018

Adjunct Instructor of Business Management

Heritage College
05.2014 - 11.2016

Operations Manager

AI Entertainment/ DBA Empire Room
05.2013 - 10.2016

Bachelor of Science - Marketing and Management

Park University

MBA - Masters of Business Administration (Health Care/Health Services Management)

Park University
Eugene Morenas