Summary
Overview
Work History
Education
Skills
Timeline
Generic

Eugenio Fortunato

West Berlin

Summary

Dynamic Culinary and restaurant professional. With over 12 years experience in the kitchen, in addition to several years serving. I am excited to branch out and perfect the art of the front of the house!

Overview

9
9
years of professional experience

Work History

Chef/Kitchen Manager

Valenzano Winery
07.2022 - 03.2025


  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Trained kitchen staff to perform various preparation tasks under pressure.

Line Supervisor/Server

PJW Restaurant Group
09.2017 - 05.2022
  • Prepared reports to evaluate workflow and production output to identify areas for targeted improvement.
  • Trained employees to operate and maintain production line equipment such as [Type] and [Type].
  • Monitored day-to-day production operations and identified methods to improve quality and efficiency.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.

Server

Italian Affair
07.2016 - 09.2020
  • Bussed and reset tables to keep dining room and work areas clean.
  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.

Education

Associate of Arts - Mixology

Mainline Center For Bartending
Philadelphia, PA
03-2025

High School Diploma -

Washington Township Highschool
Sewell
06-2011

Skills

  • Purchasing
  • Schedule implementation
  • Dish preparation
  • Pantry restocking
  • Food and beverage pairing
  • Menu development
  • Kitchen operations management
  • Food safety and sanitation
  • Attention to detail
  • Customer service
  • Multitasking and organization

Timeline

Chef/Kitchen Manager

Valenzano Winery
07.2022 - 03.2025

Line Supervisor/Server

PJW Restaurant Group
09.2017 - 05.2022

Server

Italian Affair
07.2016 - 09.2020

Associate of Arts - Mixology

Mainline Center For Bartending

High School Diploma -

Washington Township Highschool
Eugenio Fortunato